<h2><SPAN name="THE_CANARY" id="THE_CANARY"></SPAN>THE CANARY.<br/> <span class="xx-smaller"><span style="font-weight:lighter;"> (<i>Serinus canarius.</i>)</span></span></h2>
<p class="ac">C. C. M.</p>
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<p class="drop-cap">THIS favorite singer and cage bird
is a native of the Canary Islands,
Madeiras, Azores and other
small islands near the western
coast of Africa. The islands are in the
latitude of Florida and the climate may
be said to be of a tropical character,
though varied by lofty mountains. The
canary in its native habitat is chiefly
found in the mountainous districts,
often several thousand feet above the
level of the sea. The wild birds mate
about the latter part of March. The
nest is built in the tall trees of the
evergreen species, frequently in the tops
of these trees, and never less than eight
or ten feet from the ground. We have
seen it stated that they build on the
ground, but this has been found to be
an error.</p>
<p>The first canaries known to Europeans
were brought from there by a
merchant ship trading with the Canary
Islands as a part of her cargo, several
thousand of these birds having been
trapped in the hope that they could be
sold for a good price as song-birds.
The ship was wrecked near the coast
of Italy, but by the thoughtfulness of a
sailor the cage containing the birds was
opened and the birds liberated. They
flew at once to the nearest point of
land, which happened to be the island
of Elba. The climate was so propitious
that the canaries multiplied rapidly.
In a very short time their superiority
as songsters attracted attention and
their domestication followed. The
shipwreck referred to occurred early in
the sixteenth century. The Italians
were the first to breed these birds,
and they were by them shipped to Russia,
Germany, Belgium, and England.
They were first described in an English
book on natural history in 1610. The
rage for breeding the canary with home
birds became curiously popular and resulted
in a curious intermixture of colors.
In Italy they were bred with the
citril and serin; in Germany with the
linnet, green finch, and siskin. Mr. C.
N. Page says, in his "Feathered Pets,"
a very valuable book for bird fanciers,
that in an English book published in
1709 there are twenty-eight varieties
of canaries mentioned, comprising
nearly all those known at the present
time and some which have become extinct.
The climate has also had much
to do with the change of color in these
birds. The canary, which in its native
home at Teneriffe is almost brown, becomes
yellow and sometimes nearly
white after being bred a few years in
France, and it has been observed by
naturalists that the winter fur of animals
and feathers of birds become
thicker and lighter in color in proportion
to the coldness of the climate
which they inhabit.</p>
<p>In England and Germany canary societies
have existed for upwards of a
century, and annual shows or exhibitions
are held with prizes offered for
the best birds.</p>
<p>Of the many varieties of canaries the
most popular in the United States is
the German. It is smaller than the
English canary and is a much finer
singer, being bred and trained for song
and not for size. They are called Hartz
Mountain canaries, and experts consider
them the most satisfactory bird
for the people. They are bred by the
peasants in ordinary living-rooms high
up among the Hartz Mountains of Germany.
These birds are even more
hardy than the American-bred canaries.
They are brilliant singers. We had
one for five years, and while its voice
was wonderfully clear, full, and musical,
it was too loud and was not admired
<span class="pagenum"><SPAN name="Page_168" id="Page_168">[Pg 168]</SPAN></span>
by our neighbors. The shrill and
piercing note of some of this species
renders them somewhat objectionable
as house pets. The birds are happy in
the cage, require very little care, and if
properly attended to are said to be free
from diseases. Most of the Hartz
Mountain canaries are somewhat mottled
with dark, greenish-brown, though
many of the birds are clear yellow, and
few have crests. In the canary-breeding
section of Germany, almost every
family keeps a few cages of these birds,
or has a room devoted to their breeding.
The German people are very fond
of birds and there are many of them in
the United States who have many cages
of rare specimens.</p>
<p>Milwaukee supplies the United States
with the bulk of the Hartz Mountain
canaries, and there is no great crime in
the deception, for the Milwaukee bird
is really an improvement on the imported
article, having just as fine a
voice and being much hardier.</p>
<p>Experience has shown that the imported
singer loses the power of transmitting
his voice to the young after
passing through an American winter.
This is the case also, it is said, with
Tyrolean singers who come to this
country, their voices losing the peculiar
yodling quality when they have
been here a year. The native canary
is hardier than the imported one, and,
with proper training, is every bit as
good a singer.</p>
<p>Before they are mated the hen birds
are kept in separate cages in the music
room, carefully fed and made to listen
to the music of the singers and the machine
used in training their voices. In
this way the hen is enabled to transmit
the best musical quality to her offspring.
The music-room is a large one,
with a south exposure, and is kept with
the same scrupulous neatness as the
breeding-room. In the corner of this
room is the bird organ, and with it the
little birds are given their vocal training.</p>
<p>When the machine is started the notes
emitted are wonderfully like the song
of the untutored canary. These notes
are known to bird-trainers by the term
<i>pfeiffen</i>. Gradually the whistle strikes
onto a different line. It is an improvement
over the <i>pfeiffen</i>, and is called
the <i>klingel rolle</i>. A higher step still is
called the <i>klingel</i>, and a still higher
step <i>hohl klingel</i>. Lastly comes what
is called <i>hol rollen</i>, and a bird whose
voice has been developed up to that
point is worth $50 in the market any
day.</p>
<p>In this country there are only three
importers of canaries. Each of these
firms employs "bird-pickers" who travel
over the mountains in Germany and
gather together a supply of birds which
are selected from the stocks of the
small breeders.</p>
<p>There are several varieties of English
canaries. The Norwich is a general favorite.
It takes its name from the city
of Norwich, where for generations it
has been bred and cultivated. It has a
brilliant, deep, reddish-yellow plumage.
It is regarded as the most beautiful of
all the canaries. Its color is frequently
so dark that it is called the red canary.
This color is produced artificially by
feeding them during the moulting season
a large amount of cayenne pepper
mixed with hard boiled egg and cracker
crumbs.</p>
<p>Canaries have many pretty ways and
can be taught many pretty tricks. One
that belonged to the writer had been
deprived of its feet. Its wing feathers
never grew out, hence it could not fly
or perch and was obliged to stump
about on the floor like an old veteran
on his crutch. But it was healthy and
vigorous, and so pugnacious that on
our return, after the day's absence, it
would fly at us, or try to, poor thing,
and peck our outstretched fingers, even
while taking offered hemp seed greedily.
The bird watched and waited for
our coming and we became so much
attached to it that its death was a real
loss.</p>
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<div class="verse">The little birds can fill our hearts</div>
<div class="verse">As full as larger creatures' arts.</div>
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<p>The nest of the canary is a pretty,
neatly formed structure of any soft
material it can find. Five bluish eggs
are usually laid, and three or four
broods are raised between February
and September, though the female will
sometimes persist in building until
much later.</p>
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