<h2>CHAPTER XXI. TRADE AND LABOUR IN WEST AFRICA.</h2>
<br/>
<p>As I am under the impression that the trade of the West African Coast
is its most important attribute, I hope I may be pardoned for entering
into this subject. My chief excuse for so doing lies in the fact
that independent travellers are rare in the Bights. The last one
I remember hearing of was that unfortunate gentleman who went to the
Coast for pleasure and lost a leg on Lagos Bar. Now I have not
lost any portion of my anatomy anywhere on the Coast, and therefore
have no personal prejudice against the place. I hold a brief for
no party, and I beg the more experienced old coaster to remember that
“a looker on sees the most of the game.”</p>
<p>First of all it should be remembered that Africa does not possess
ready-made riches to the extent it is in many quarters regarded as possessing.
It is not an India filled with the accumulated riches of ages, waiting
for the adventurer to enter and shake the pagoda tree. The pagoda
tree in Africa only grows over stores of buried ivory, and even then
it is a stunted specimen to that which grew over the treasure-houses
of Delhi, Seringapatam, and hundreds of others as rich as they in gems
and gold. Africa has lots of stuff in it; structurally more than
any other continent in the world, but it is very much in the structure,
and it requires hard work to get it out, particularly out of one of
its richest regions, the West Coast, where the gold, silver, copper,
lead, and petroleum lie protected against the miner by African fever
in its deadliest form, and the produce prepared by the natives for the
trader is equally fever-guarded, and requires white men of a particular
type to work and export it successfully - men endowed with great luck,
pluck, patience, and tact.</p>
<p>The first things to be considered are the natural resources of the
country. This subject may be divided into two sub-sections - (1)
The means of working these resources as they at present stand; (2) The
question of the possibility of increasing them by introducing new materials
of trade-value in the shape of tea, coffee, cocoa, etc.</p>
<p>With regard to the first sub-division the most cheerful things that
there are to say on the West Coast trade can be said; the means of transport
being ahead of the trade in all districts save the Gold Coast.
I know this is heresy, so I will attempt to explain the matter.
First, as regards communication to Europe by sea, the West Coast is
extremely well off, the two English lines of steamers managed by Messrs.
Elder Dempster, the British African, and the Royal African, are most
enterprisingly conducted, and their devotion to trade is absolutely
pathetic. Let there be but the least vague rumour (sometimes I
have thought they have not waited for the rumour, but “gone in”
as an experiment) of a puncheon of oil, or a log of timber waiting for
shipment at an out-of-the-world, one house port, one of these vessels
will bear down on that port, and have that cargo. In addition
to the English lines there is the Woermann line, equally devoted to
cargo, I may almost say even more so, for it is currently reported that
Woermann liners will lie off and wait for the stuff to grow. This
I will not vouch for, but I know the time allowed to a Woermann captain
by his owners between Cameroons and Big Batanga just round the corner
is eight days.</p>
<p>These English and German lines, having come to a friendly understanding
regarding freights, work the Bights of Benin, Biafra, and Panavia, without
any rivals, save now and again the vessels chartered by the African
Association to bring out a big cargo, and the four sailing vessels belonging
to the Association which give an eighteenth-century look to the Rivers,
and have great adventures on the bars of Opobo and Bonny. <SPAN name="citation455"></SPAN><SPAN href="#footnote455">{455}</SPAN>
The Bristol ships on the Half Jack Coast are not rivals, but a sort
of floating factories, shipping their stuff home and getting it out
by the regular lines of steamers. The English and German liners
therefore carry the bulk of the trade from the whole Coast. Their
services are complicated and frequent, but perfectly simple when you
have grasped the fact that the English lines may be divided into two
sub-divisions - Liverpool boats and Hamburg boats, either of which are
liable when occasion demands to call at Havre. The Liverpool line
is the mail line to the more important ports, the Hamburg line being
almost entirely composed of cargo vessels calling at the smaller ports
as well as the larger.</p>
<p>There is another classification that must be grasped. The English
boats being divided into, firstly, a line having its terminus at Sierra
Leone and calling at the Isles do Los; secondly, a line having its terminus
at Akassa; thirdly, a line having its terminus at Old Calabar; fourthly,
a line having its terminus at San Paul de Loanda, and in addition, a
direct line from Antwerp to the Congo, chartered by the Congo Free State
Government. Division 4, the South-westers, are the quickest vessels
as far as Lagos, for they only call at the Canaries, Sierra Leone, off
the Kru Coast, at Accra, and off Lagos; then they run straight from
Lagos into Cameroons, without touching the Rivers, reaching Cameroons
in twenty-seven days from Liverpool. After Cameroons they cross
to Fernando Po and run into Victoria, and then work their way steadily
down coast to their destination. Thence up again, doing all they
know to extract cargo, but never succeeding as they would wish, and
so being hungry in the hold when they get back to the Bight of Benin,
they are liable to smell cargo and go in after it, and therefore are
not necessarily the quickest boats home.</p>
<p>Two French companies run to the French possessions, subsidised by
their Government (as the German line is, and as our lines are not) -
the Chargeurs Réunis and the Fraissinet. The South-west
Coast liners of these companies run to Gaboon and then to Koutonu, up
near Lagos, then back to Gaboon, and down as far as Loango, calling
on their way home at the other ports in Congo Français.
They are mainly carriers of import goods, because they run to time,
and on the South-west Coast unless Time has an ameliorating touch of
Eternity in it you cannot get export goods off.</p>
<p>Below the Congo the rivals of the English and German lines are the
vessels of the Portuguese line, Empreza Naçional. These
run from Lisbon to the Cape Verde Islands, thence to San Thomé
and Principe, then to the ports of Angola (Loanda, Benguella, Mossamedes,
Ambrizette, etc.), and they carry the bulk of the Angola trade at present,
because of the preferential dues on goods shipped in Portuguese bottoms.</p>
<p>The service of English vessels to the West Coast is weekly; to the
Rivers fortnightly; to the South-west Coast monthly; and it is the chief
thing in West Coast trade enterprise that England has to be proud of.</p>
<p>Any one of the English boats will go anywhere that mortal boat can
go; and their captains’ local knowledge is a thing England at
large should be proud of and the rest of the civilised world regard
with awe-stricken admiration. That they leave no room for further
development of ocean carriage has been several times demonstrated by
the collapse of lines that have attempted to rival them - the Prince
line and more recently the General Steam Navigation.</p>
<p>But although the West Coast trader has at his disposal these vessels,
he has by no means an easy time, or cheap methods, of getting his stuff
on board, save at Sierra Leone and in the Oil Rivers. Of the Gold
Coast surf, and Lagos bar I have already spoken, and the Calemma as
we call the South-west Coast surf is nearly, if not quite as bad as
that on the Gold Coast. Indeed I hold it is worse, but then I
have had more experience of it, and it has frequently to be worked in
native dugouts, and not in the well-made surf boats used on the Gold
Coast. But although these surf-boats are more safe they are also
more expensive than canoes, as a fine £40 or £60 surf-boat’s
average duration of life is only two years in the Gold Coast surf, so
there is little to choose from a commercial standpoint between the two
surfs when all is done.</p>
<p>As regards interior transport, the difficulty is greater, but in
the majority of the West Coast possessions of European powers there
exist great facilities for transport in the network of waterways near
the coast and the great rivers running far into the interior.</p>
<p>These waterways are utilised by the natives, being virtually roads;
in many districts practically the only roads existing for the transport
of goods in bulk, or in the present state of the trade required to exist.
But there is room for more white enterprise in the matter of river navigation;
and my own opinion is that if English capital were to be employed in
the direction of small suitably-built river steamers, it would be found
more repaying than lines of railway. Waterways that might be developed
in this manner exist in the Cross River, the Volta, and the Ancobra.
I do not say that there will be any immediate dividend on these river
steamboat lines, but I do not think that there will be any dividend,
immediate or remote, on railways in West Africa. This question
of transport is at present regarded as a burning one throughout the
Continent; and for the well-being of certain parts of the West Coast
railways are essential, such as at Lagos, and on the Gold Coast.
Of Lagos I do not pretend to speak. I have never been ashore there.
Of the Gold Coast I have seen a little, and heard a great deal more,
and I think I may safely say that railway making would not be difficult
on it, for it is good hard land, not stretches of rotten swamp.
The great difficulty in making railroads here will consist in landing
the material through the surf. This difficulty cannot be got over,
except at enormous expense, by making piers, but it might be surmounted
by sending the plant ashore on small bar boats that could get up the
Volta or Ancobra. When up the Volta it may be said, “it
would be nowhere when any one wanted it,” but the cast-iron idea
that goods must go ashore at places where there are Government headquarters
like Accra and Cape Coast, places where the surf is about at its worst,
seems to me an erroneous one. The landing place at Cape Coast
might be made safe and easy by the expenditure of a few thousands in
“developing” that rock which at present gives shelter <i>when</i>
you get round the lee side of it, but this would only make things safer
for surf-boats. No other craft could work this bit of beach; and
there is plenty of room for developing the Volta, as it is a waterway
which a vessel drawing six feet can ascend fifty miles from July till
November, and thirty miles during the rest of the year. The worst
point about the Volta is the badness of its bar - a great semicircular
sweep with heavy breakers - too bad a bar for boats to cross; but a
steamer on the Lagos bar boat plan might manage it, as the <i>Bull Frog</i>
reported in 1884 nineteen to twenty-one feet on it, one hour before
high water. The absence of this bar boat, and the impossibility
of sending goods out in surf-boats across the bar, causes the goods
from Adda (Riverside), the chief town on the Volta, situated about six
miles up the river from its mouth, to be carried across the spit of
land to Beach Town, and then brought out through the shore surf - the
worst bit of surf on the whole Gold Coast. The Ancobra is a river
which penetrates the interior, through a district very rich in gold
and timber and more than suspected of containing petroleum. It
is from eighty to one hundred yards wide up as far as Akanko, and during
the rains carries three and a half to four and a half fathoms, and boats
are taken up to Tomento about forty miles from its mouth with goods
to the Wassaw gold mines. But the bar of the Ancobra is shallow,
only giving six feet, although it is firm and settled, not like that
of the Volta and Lagos; and the Portuguese, in the sixteenth century,
used to get up this river, and work the country to a better profit than
we do nowadays.</p>
<p>The other chief Gold Coast river, the Bosum Prah, that enters the
sea at Chama, is no use for navigation from the sea, being obstructed
with rock and rapids, and its bar only carrying two feet; but whether
these rivers are used or not for the landing of railroad plant, it is
certain that that plant must be landed, and the railways made, for if
ever a district required them the Gold Coast does. It is to be
hoped it will soon enter into the phase of construction, for it is a
return to the trade (from which it draws its entire revenue) that the
local government owes, and owes heavily; and if our new acquisition
of Ashantee is to be developed, it must have a railway bringing it in
touch with the Coast trade, not necessarily running into Coomassie,
but near enough to Coomassie to enable goods to be sold there at but
a small advance on Coast prices.</p>
<p>It is an error, easily fallen into, to imagine that the natives in
the interior are willing to give much higher prices than the sea-coast
natives for goods. Be it granted that they are compelled now to
give say on an average seventy-five per cent. higher prices to the sea-coast
natives who at present act as middlemen between them and the white trader,
but if the white trader goes into the interior, he has to face, first,
the difficulty of getting his goods there safely; secondly, the opposition
of the native traders who can, and will drive him out of the market,
unless he is backed by easy and cheap means of transport. Take
the case of Coomassie now. A merchant, let us say, wants to take
up from the Coast to Coomassie £3,000 worth of goods to trade
with. To transport this he has to employ 1,300 carriers at one
shilling and three pence per day a head. The time taken is eight
days there, and eight days back, = sixteen days, which figures out at
£1,300, without allowing for loss and damage. In order to
buy produce with these goods that will cover this, and all shipping
expenses, etc., he would have to sell at a far higher figure in Coomassie
than he would on the sea-coast, and the native traders would easily
oust him from the market. Moreover so long as a district is in
the hands of native traders there is no advance made, and no development
goes forward; and it would be a grave error to allow this to take place
at Coomassie, now that we have at last done what we should have done
in 1874 and taken actual possession, for Coomassie is a grand position
that, if properly managed for a few years, will become a great interior
market, attracting to itself the routes of interior trade. It
is not now a great centre; because of the oppression and usury which
the Kings of Ashantee have inflicted on all in their power, and which
have caused Coomassie mainly to attract one form of trade, viz., slaves;
who were used in their constant human sacrifices, and for whom a higher
price was procurable here than from the Mohammedan tribes to the north
under French sway. And as for the other trade stuffs, they have
naturally for years drained into the markets of the French Soudan; instead
of through such a country as Ashantee, into the markets of the English
Gold Coast; and so unless we run a railroad up to encourage the white
traders to go inland, and make a market that will attract these trade
routes into Coomassie, we shall be a few years hence singing out “What’s
the good of Ashantee?” and so forth, as is our foolish wont, never
realising that the West Coast is not good unless it is made so by white
effort.</p>
<p>The new <i>régime</i> on the Gold Coast is undoubtedly more
active than the old - more alive to the importance of pushing inland
and so forth - and a road is going to be made twenty-five feet wide
all the way to Coomassie, and then beyond it, which is an excellent
thing in its way. But it will not do much for trade, because the
pacification of the country, and the greater security of personal property
to the native, which our rule will afford will aid him in bringing his
goods to the coast, but not so greatly aid our taking our goods inland,
for the carriers will require just as much for carrying goods along
a road, as they do for carrying goods along a bush path, and rightly
too, for it is quite as heavy work for them, and heavier, as I know
from my experience of the governmental road in Cameroon. In such
a country as West Africa there can be no doubt that a soft bush path
with a thick coating of moss and leaves on it, and shaded from the sun
above by the interlacing branches, is far and away better going than
a hard, sunny wide road. This road will be valuable for military
expeditions possibly, but military expeditions are not everyday affairs
on the Gold Coast; and it cannot be of use for draught animals, because
of the horse-sickness and tsetse fly which occur as soon as you get
into the forest behind the littoral region: so it must not be regarded
as an equivalent for steam transport, as it will only serve to bring
down the little trickle of native trade, and possibly not increase that
trickle much.</p>
<p>The question of transport of course is not confined to the Gold Coast.
Below Lagos there is the great river system, towards which the trade
slowly drains through native hands to the white man’s factories
on the river banks, but this trade being in the hands of native traders
is not a fraction of what it would become in the hands of white men;
and any mineral wealth there may be in the heavily-forested stretches
of country remains unworked and unknown. The difficulty of transport
here greatly hampers the exploitation of the timber wealth, it being
utterly useless for the natives to fell even a fine tree, unless it
is so close to a waterway that it can be floated down to the factory.
This it is which causes the ebony, bar, and cam wood to be cut up by
them into small billets which a man can carry. The French and
Germans are both now following the plan of getting as far as possible
into the interior by the waterways, and then constructing railways.
The construction of these railways is fairly easy, as regards gradients,
and absence of dense forest, when your waterway takes you up to the
great park-like plateau lands which extend, as a general rule, behind
the forest belt, and the inevitable mountain range. The most important
of these railways will be that of M. de Brazza up the Sanga valley in
the direction of the Chad. When this railway is constructed, it
will be the death of the Cameroon and Oil River trade, more particularly
of the latter, for in the Cameroons the Germans have broken down the
monopoly of the coast tribes, which we in our possessions under the
Niger Coast Protectorate have not. The Niger Company has broken
through, and taken full possession of a great interior, doing a bit
of work of which every Englishman should feel proud, for it is the only
thing in West Africa that places us on a level with the French and Germans
in courage and enterprise in penetrating the interior, and fortunately
the regions taken over by the Company are rich and not like the Senegal
“made of sand and savage savages.” Where in West Africa
outside the Company will you find men worthy as explorers to be named
in the same breath with de Brazza, Captain Binger, and Zintgraff?</p>
<p>Some day, I fear when it will be too late, we shall realise the foolishness
of sticking down on the sea coast, tidying up our settlements, establishing
schools, and drains, and we shall find our possessions in the Rivers
and along the Gold Coast valueless, particularly in the Rivers, for
the trade will surely drain towards the markets along the line of the
French railroad behind them, for the middlemen tribe that we foster
exact a toll of seventy-five per cent. on the trade that comes through
their hands, and the English Government is showing great signs of an
inclination to impose such duties on the only stuff the native cares
much for - alcohol - that he will take his goods to the market where
he can get his alcohol; even if he pays a toll to these markets of fifty
per cent. But of this I will speak later, and we will return to
the question of transport. Mr. Scott Elliot, <SPAN name="citation463"></SPAN><SPAN href="#footnote463">{463}</SPAN>
speaking on this subject as regarding East African regions, has given
us a most interesting contribution based on his personal experience,
and official figures. As many of his observations and figures
are equally applicable to the West Coast, I hope I may be forgiven for
quoting him. His criticism is in favour of the utilisation of
every mile of waterway available. He says, regarding the Victoria
Nyanza, that “it is possible to place on it a steamer at the cost
of £12,677. Taking the cost of maintenance, fuel and working
expenses at £1,200 a year (a large estimate) a capital expenditure
of £53,000, (£13,000 for the steamer and £40,000 to
yield three per cent. interest) would enable this steamer to convey,
say thirty tons at the rate of five to ten miles an hour for £1,600
a year. This makes it possible to convey a ton at the rate of
a halfpenny a mile, while it would require about £53,000 to build
a railway only eighteen miles long.”</p>
<p>The Congo Free State railway I am informed, has cost, at a rate per
mile, something like eight times this. Further on Mr. Elliot says:
“In America the surplus population of Europe, and the markets
in the Eastern States have made railway development profitable on the
whole, but in Africa, until pioneer work has been done, and the prospects
of colonisation and plantation are sufficiently definite and settled
to induce colonists to go out in considerable numbers, it will be ruinous
to build a long railway line.”</p>
<p>I do not quote these figures to discourage the West Coaster from
his railway, but only to induce him to get his Government to make it
in the proper direction, namely, into the interior, where further development
of trade is possible. Judging from other things in English colonies,
I should expect, if left to the spirit of English (West Coast) enterprise,
it would run in a line that would enable the engine drivers to keep
an eye on the Atlantic Ocean instead of the direction in which it is
high time our eyes should be turned. I confess I am not an enthusiast
on civilising the African. My idea is that the French method of
dealing with Africa is the best at present. Get as much of the
continent as possible down on the map as yours, make your flag wherever
you go a sacred thing to the native - a thing he dare not attack.
Then, when you have done this, you may abandon the French plan, and
gradually develop the trade in an English manner, but not in the English
manner <i>à la</i> Sierra Leone. But do your pioneer work
first. There is a very excellent substratum for English pioneer
work on our Coasts in the trading community, for trade is the great
key to the African’s heart, and everywhere the English trader
and his goods stand high in West African esteem. This pioneer
work must be undertaken, or subsidised by the Government as it has been
in the French possessions, for the West Coast does not offer those inducements
to the ordinary traveller that, let us say, East Africa with its magnificent
herds of big game, or the northern frontier of India, with its mountains
and its interesting forms, relics, and monuments of a high culture,
offer. Travel in West Africa is very hard work, and very unhealthy.
There are many men who would not hesitate for a moment to go there,
were the dangers of the native savagery the chief drawback; but they
hesitate before a trip which means, in all probability, month after
month of tramping through wet gloomy forests with a swamp here and there
for a change, <SPAN name="citation465"></SPAN><SPAN href="#footnote465">{465}</SPAN>
and which will, the chances are 100 to 1, end in their dying ignominiously
of fever in some wretched squalid village.</p>
<p>Reckless expenditure of money in attempts to open up the country
is to be deprecated, for this hampers its future terribly, even if attended
with partial success, the mortgage being too heavy for the estate, as
the Congo Free State finances show; and if it is attended with failure
it discourages further efforts. What we want at present in West
Africa are three or four Bingers and Zintgraffs to extend our possessions
northwards, eastwards, and south-eastwards, until they command the interior
trade routes. And there is no reason that these men should enter
from the West Coast, getting themselves killed, or half killed, with
fever, before they reach their work. Uganda, if half one hears
of it is true, would be a very suitable base for them to start from,
and then travelling west they might come down to the present limit of
our West Coast possessions. This belt of territory across the
continent would give us control of, and place us in touch with, the
whole of the interior trade. A belt from north to south in Africa
- thanks to our supineness and folly - we can now never have.</p>
<p>I will now briefly deal with the second sub-division I spoke of some
pages back - the possibility of introducing new trade exports by means
of cultivating plantations. The soil of West Africa is extremely
rich in places, but by no means so in all, for vast tracts of it are
mangrove swamps, and other vast tracts of it are miserably poor, sour,
sandy clay. It is impossible in the space at my disposal to enter
into a full description of the localities where these unprofitable districts
occur, but you will find them here and there all along the Coast after
leaving Sierra Leone. The sour clay seems to be new soil recently
promoted into the mainland from dried-up mangrove swamps, and a good
rough rule is, do not start a plantation on soil that is not growing
hard-wood forest. Considerable areas on the Gold Coast, even though
the soil is good, are now useless for cultivation, on account of their
having been deforested by the natives’ wasteful way of making
their farms, coupled with the harmattan and the long dry season.</p>
<p>The regions of richest soil are not in our possessions, but in those
of Germany, France, Spain, and Portugal, namely, the Cameroons and its
volcanic island series, Fernando Po, Principe, and San Thomé.</p>
<p>The rich volcanic earths of these places will enable them to compete
in the matter of plantations with any part of the known world.
Cameroons is undoubtedly the best of these, because of its superior
river supply, and although not in the region of the double seasons it
is just on the northern limit of them, and the height of the Peak -
13,760 feet - condenses the water-laden air from its surrounding swamps
and the Atlantic, so that rain is pretty frequent throughout the year.
When within the region of the double seasons just south of Cameroons
you have a rainfall no heavier than that of the Rivers, yet better distributed,
an essential point for the prosperity of such plantations as those of
tea and tobacco, which require showers once a month. To the north
of Cameroons there is no prospect of either of these well-paying articles
being produced in a quantity, or quality, that would compete with South
America, India, or the Malayan regions, and they will have to depend
in the matter of plantations on coffee and cacao. Below Cameroons,
Congo Français possesses the richest soil and an excellently
arranged climate. The lower Congo soil is bad and poor close to
the river. Kacongo, the bit of Portuguese territory to the north
of the Congo banks, and that part of Angola as far as the River Bingo,
are pretty much the same make of country as Congo Français, only
less heavily forested. The whole of Angola is an immensely rich
region, save just round Loanda where the land is sand-logged for about
fifty square miles, and those regions to the extreme south and south-east,
which are in the Kalahari desert regions.</p>
<p>Coffee grows wild throughout Angola in those districts removed from
the dry coast-lands - in the districts of Golongo Alto and Cassengo
in great profusion, and you can go through utterly uncultivated stretches
of it, thirty miles of it at a time. The natives, now the merchants
have taught them its value, are collecting this wild berry and bringing
it in in quantities, and in addition the English firm of Newton and
Carnegie have started plantations up at Cassengo. The greater
part of these plantations consist of clearing and taking care of the
wild coffee, but in addition regularly planting and cultivating young
trees, as it is found that the yield per tree is immensely increased
by cultivation.</p>
<p>Six hundred to eight hundred bags a month were shipped from Ambrizette
alone when I was there in 1893, and the amount has since increased and
will still further increase when that leisurely, but very worthy little
railroad line, which proudly calls itself the Royal Trans-African, shall
have got its sections made up into the coffee district. It was
about thirty miles off at Ambaca when I was in Angola, but by now it
may have got further. However, I do not think it is very likely
to have gone far, and I have a persuasion that that railroad will not
become trans-African in my day; still it has an “immediate future”
compared with that which any other West Coast railway can expect; for
besides the coffee, Angola is rich in malachite and gum of high quality,
and its superior government will attract the rubber from the Kassai
region of the Congo Free State.</p>
<p>In our own possessions the making of plantations is being carried
on with much energy by Messrs. Miller Brothers on the Gold Coast, <SPAN name="citation468"></SPAN><SPAN href="#footnote468">{468}</SPAN>
by several private capitalists, including Mr. A. L. Jones of Liverpool,
at Lagos; by the Royal Niger Company in their territory, and by several
head Agents in the Niger Coast Protectorate. Sir Claude MacDonald
offered every inducement to this trade development, and gave great material
help by founding a botanical station at Old Calabar, where plants could
be obtained. He did his utmost to try and get the natives to embark
on plantation-making, ably seconded by Mr. Billington, the botanist
in charge of the botanical station, who wrote an essay in Effik on coffee
growing and cultivation at large for their special help and guidance.
A few chiefs, to oblige, took coffee plants, but they are not enthusiastic,
for the slaves that would be required to tend coffee and keep it clean,
in this vigorous forest region, are more profitably employed now in
preparing palm oil.</p>
<p>Of the coffee plantation at Man o’ War Bay I have already spoken,
and of those in Congo Français, which, although not at present
shipping like the German plantation, will soon be doing so. In
addition to coffee and cacao attempts are being made in Congo Français
to introduce the Para rubber tree, a large plantation of which I frequently
visited near Libreville, and found to be doing well. This would
be an excellent tree to plant in among coffee, for it is very clean
and tidy, and seems as if it would take to West Africa like a duck to
water, but it is not a quick cropper, and I am informed must be left
at least three or four years before it is tapped at all, so, as the
gardening books would say, it should be planted early.</p>
<p>It is very possible many other trees producing tropical products
valuable in commerce might be introduced successfully into West Africa.
The cultivation of cloves and nutmegs would repay here well, for allied
species of trees and shrubs are indigenous, but the first of these trees
takes a long time before coming into bearing and the cultivation of
the second is a speculative affair. Allspice I have found growing
wild in several districts, but in no large quantity. Cotton with
a fine long staple grows wild in quantities wherever there is open ground,
but it is not cultivated by the natives; and when attempts have been
made to get them to collect it they do so, but bring it in very dirty,
and the traders having no machinery to compress it like that used in
America, it does not pay to ship. Indigo is common everywhere
along the Coast and used by the natives for dyeing, as is also a teazle,
which gives a very fine permanent maroon; and besides these there are
many other dyes and drugs used by them - colocynth, datura soap bark,
cardamom, ginger, peppers, strophanthus, nux vomica, etc., etc., but
the difficulty of getting these things brought in to the traders in
sufficient quantities prevents their being exported to any considerable
extent. Tea has not been tried, and is barely worth trying, though
there is little doubt it would grow in Cameroons and Congo Français
where it would have an excellent climate and pretty nearly any elevation
it liked. But I believe tea has of late years been discovered
to be like coffee, not such a stickler for elevation as it used to be
thought, merely requiring not to have its roots in standing water.</p>
<p>Vanilla grows with great luxuriance in Cameroons. In Victoria
a grove of gigantic cacao trees is heavily overgrown with this lovely
orchid in a most perfect way. It does not seem to injure the cacaos
in the least, and there are other kinds of trees it will take equally
well to. I saw it growing happily and luxuriantly under the direction
of the Roman Catholic Mission at Landana; but it requires a continuously
damp climate. Vanilla when once started gives little or no trouble,
and its pods do not require any very careful manipulation before sending
to Europe, and this is a very important point, for a great hindrance
- <i>the</i> great hindrance to plantation enterprise on the Coast -
is the difficulty of getting neat-handed labourers. I had once
the pleasure of meeting a Dutch gentleman - a plantation expert, who
had been sent down the West Coast by a firm trading there, and also
in the Malay Archipelago - prospecting, at a heavy fee, to see whether
it would pay the firm to open up plantations there better than in Malaysia.
I believe his final judgment was adverse to the West African plan, because
of the difficulty of getting skilful natives to tend young plants, and
prepare the products. Tea he regarded as quite hopeless from this
difficulty, and he said he did not think you would ever get Africans
at as cheap a rate, or so deftly fingered to roll tea, as you can get
Asiatics. No one knows until they have tried it the trouble it
is to get an African to do things carefully; but it is a trouble, not
an impossibility. If you don’t go off with fever from sheer
worry and vexation the thing can be done, but in the meantime he is
maddening. I have had many a day’s work on plantations instructing
cheerful, willing, apparently intelligent Ethiopians of various sexes
and sizes on the mortal crime of hoeing up young coffee plants.
They have quite seen it. “Oh, Lor! massa, I no fit to do
dem thing.” Aren’t they! You go along to-morrow
morning, and you’ll find your most promising pupils laying around
them with their hoes, talking about the disgraceful way their dearest
friends go on, and destroying young coffee right and left. They
are just as bad, if not slightly worse, particularly the ladies, when
it comes to picking coffee. As soon as your eye is off them, the
bough is off the tree. I know one planter who leads the life of
the Surprise Captain in W. H. S. Gilbert’s ballad, lurking among
his groves, and suddenly appearing among his pickers. This, he
says, has given them a feeling of uncertainty as to when and where he
may appear, kassengo and all, that has done much to preserve his plantation;
but it is a wearying life, not what he expected from his book on coffee-plantations,
which had a frontispiece depicting a planter seated in his verandah,
with a tumblerful of something cool at his right hand, and a pipe in
his mouth, contemplating a large plantation full of industrious natives
picking berries into baskets on all sides.</p>
<br/>
<p>LABOUR. - The labour problem is one that must be studied and solved
before West Africa can advance much further than its present culture
condition, because the climate is such that the country cannot be worked
by white labourers; and that this state of affairs will remain as it
is until some true specific is discovered for malaria, something important
happens to the angle of the earth’s axis, or some radical change
takes place in the nature of the sun, is the opinion of all acquainted
with the region. The West African climate shows no signs of improving
whatsoever. If it shows any sign of alteration it is for the worse,
for of late years two extremely deadly forms of fever have come into
notice here, malarial typhoid and blackwater. The malarial typhoid
seems confined to districts where a good deal of European attention
has been given to drainage systems, which is in itself discouraging.</p>
<p>The labour problem has been imported with European civilisation.
The civilisation has not got on to any considerable extent, but the
labour problem has; for, being a malignant nuisance, it has taken to
West Africa as a duck to water, and it is now flourishing. It
has not yet, however, attained its zenith; it is just waiting for the
abolition of domestic slavery for that - and then! Meanwhile it
grows with the demand for hands to carry on plantation work, and public
works. On the West Coast - that is to say, from Sierra Leone to
Cameroon - it is worse than on the South West Coast from Cameroon to
Benguella.</p>
<p>The Kruman, the Accra, and the Sierra Leonian are at present on the
West Coast the only solution available. The first is as fine a
ship-and-beach-man as you could reasonably wish for, but no good for
plantation work. The second is, thanks to the practical training
he has received from the Basel Mission, a very fair artisan, cook, or
clerk, but also no good for plantation work, except as an overseer.
The third is a poor artisan, an excellent clerk, or subordinate official,
but so unreliable in the matter of honesty as to be nearly reliable
to swindle any employer. Lagos turns out a large quantity of educated
natives, but owing to the growing prosperity of the colony, these are
nearly all engaged in Lagos itself.</p>
<p>An important but somewhat neglected factor in the problem is the
nature of the West African native, and as I think a calm and unbiassed
study of this factor would give us the satisfactory solution to the
problem, I venture to give my own observations on it.</p>
<p>The Kruboys, as the natives of the Grain Coast are called, irrespective
of the age of the individual, by the white men - the Menekussi as the
Effiks call them - are the most important people of West Africa; for
without their help the working of the Coast would cost more lives than
it already does, and would be in fact practically impossible.
Ever since vessels have regularly frequented the Bights, the Kruman
has had the helpful habit of shipping himself off on board, and doing
all the heavy work. Their first tutors were the slavers, who initiated
them into the habit, and instructed them in ship’s work, that
they might have the benefit of their services in working their vessels
along the Slave Coast. And in order to prevent any Kruboy being
carried off as a slave by mistake, which would have prejudiced these
useful allies, the slavers persuaded them always to tattoo a band of
basket-work pattern down their foreheads and out on to the tip of their
broad noses: this is the most extensive bit of real tattoo that I know
of in West Africa, and the Kruboys still keep the fashion. Their
next tutors were the traders, who have taught and still teach them beach
work; how to handle cargo, try oil, and make themselves generally useful
in a factory, - “learn sense,” as the Kruboy himself puts
it. To religious teaching the Kruboy seems for an African singularly
impervious, but the two lessons he has learnt - ship and shore work
- are the best that the white has so far taught the black, because unattended
with the evil consequences that have followed the other lessons.
Unfortunately, the Kruman of the Grain Coast and the Cabinda of the
South West Coast, are the only two tribes that have had the benefit
of this kind of education, but there are many other tribes who, had
circumstances led the trader and the slaver to turn their attention
to them, would have done their tutors quite as much credit. But
circumstances did not, and so nowadays, just as a hundred years ago,
you must get the Kruboy to help you if you are going to do any work,
missionary or mercantile, from Sierra Leone to Cameroon. Below
Cameroon the Kruboy does not like to go, except to the beach of an English
or German house, for he has suffered much from the Congo Free State,
and from Spaniards and Portuguese, who have not respected his feelings
in the matter of wanting to return every year, or every two years at
the most, to his own country, and his rooted aversion to agricultural
work and carrying loads about the bush.</p>
<p>The pay of the Kruboy averages £1 a month. There are
modifications in the way in which this sum is reached; for example,
some missionaries pay each man £20 a year, but then he has to
find his own chop. Some South-West Coast traders pay £8
a year, but they find their boys entirely, and well, in food, and give
them a cloth a week. English men-of-war on the West African Station
have, like other vessels to take them on to save the white crew, and
they pay the Kruboys the same as they pay the white men,<i> i.e</i>.,
£4.10s. a month with rations. Needless to say, men-of-war
are popular, although service on board them cuts our friend off from
almost every chance of stealing chickens and other things of which I
may not speak, as Herodotus would say. I do not know the manner
in which men-of-war pay off the Kruboy, but I think in hard cash.
In the circles of society I most mix with on the Coast - the mercantile
marine and the trading - he is always paid in goods, in cloth, gin,
guns, tobacco, gunpowder, etc., with little concessions to his individual
fancy in the matter, for each of these articles has a known value, and
just as one of our coins can be changed, so you can get here change
for a gun or any other trade article.</p>
<p>The Kruboy much prefers being paid off in goods. I well remember
an exquisite scene between Captain --- and King Koffee of the Kru Coast
when the subject of engaging boys was being shouted over one voyage
out. The Captain at that time thought I was a W.W.T.A.A. and ostentatiously
wanted Koffee to let him pay off the boys he was engaging to work the
ship in money, and not in gin and gunpowder. King Koffee’s
face was a study. If Captain ---, whom he knew of old, had stood
on his head and turned bright blue all over with yellow spots, before
his eyes, it would not have been anything like such a shock to his Majesty.
“What for good him ting, Cappy?” he said, interrogation
and astonishment ringing in every word. “What for good him
ting for We country, Cappy? I suppose you gib gin, tobacco, gun
he be fit for trade, but money - ” Here his Majesty’s
feelings flew ahead of the Royal command of language, great as that
was, and he expectorated with profound feeling and expression.
Captain ---’s expressive countenance was the battle ground of
despair and grief at being thus forced to have anything to do with a
traffic unpopular in missionary circles. He however controlled
his feelings sufficiently to carefully arrange the due amount of each
article to be paid, and the affair was settled.</p>
<p>The somewhat cumbrous wage the Kruboy gets at the end of his term
of service, minus those things he has had on account and plus those
things he has “found,” is certainly a source of great worry
to our friend. He obtains a box from the carpenter of the factory,
or buys a tin one, and puts therein his tobacco and small things, and
then he buys a padlock and locks his box of treasure up, hanging the
key with his other ju-jus round his neck, and then he has peace regarding
this section of his belongings. Peace at present, for the day
must some time dawn when an experimental genius shall arise among his
fellow countrymen, who will try and see if one key will not open two
locks. When this possibility becomes known I can foresee nothing
for the Kruboy but nervous breakdown; for even now, with his mind at
rest regarding the things in his box, he lives in a state of constant
anxiety about those out of it, which have to lie on the deck during
the return voyage to his home. He has to keep a vigilant eye on
them by day, and sleep spread out over them by night, for fear of his
companions stealing them. Why he should take all this trouble
about his things on his voyage home I can’t make out, if what
is currently reported is true, that all the wages earned by the working
boys become the property of the Elders of his tribe when he returns
to them. I myself rather doubt if this is the case, but expect
there is a very heavy tax levied on them, for your Kruboy is very much
a married man, and the Elders of his tribe have to support and protect
his wives and families when he is away at work, and I should not wonder
if the law was that these said wives and families “revert to the
State” if the boy fails to return within something like his appointed
time. There must be something besides nostalgia to account for
the dreadful worry and apprehension shown by a detained Kruboy.
I am sure the tax is heavily taken in cloth, for the boys told me that
if it were made up into garments for themselves they did not have to
part with it on their return. Needless to say, this makes our
friend turn his attention to needlework during his return voyage and
many a time I have seen the main deck looking as if it had been taken
possession of by a demoniacal Dorcas working party.</p>
<p>Strangely little is known of the laws and language of these Krumen,
considering how close the association is between them and the whites.
This arises, I think, not from the difficulty of learning their language,
but from the ease and fluency with which they speak their version of
our own - Kru-English, or “trade English,” as it is called,
and it is therefore unnecessary for a hot and wearied white man to learn
“Kru mouth.” What particularly makes me think this
is the case is, that I have picked up a little of it, and I found that
I could make a Kruman understand what I was driving at with this and
my small stock of Bassa mouth and Timneh, on occasions when I wished
to say something to him I did not want generally understood. But
the main points regarding Krumen are well enough known by old Coasters
- their willingness to work if well fed, and their habit of engaging
for twelve-month terms of work and then returning to “We country.”
A trader who is satisfied with a boy gives him, when he leaves, a bit
of paper telling the captain of any vessel that he will pay the boy’s
passage to his factory again, when he is willing to come. The
period that a boy remains in his beloved “We country” seems
to be until his allowance of his own earnings is expended. One
can picture to one’s self some sad partings in that far-away dark
land. “My loves,” says the Kruboy to his families,
his voice heavy with tears, “I must go. There is no more
cloth, I have nothing between me and an easily shocked world but this
decayed filament of cotton.” And then his families weep
with him, or, what is more likely, but not so literary, expectorate
with emotion, and he tears himself away from them and comes on board
the passing steamer in the uniform of Gunga Din - “nothing much
before and rather less than half of that behind,” and goes down
Coast on the strength of the little bit of paper from his white master
which he has carefully treasured, and works like a nigger in the good
sense of the term for another spell, to earn more goods for his home-folk.</p>
<p>Those boys who are first starting on travelling to work, and those
without books, have no difficulty in getting passages on the steamers,
for a captain is glad to get as many on board as he can, being sure
to get their passage money and a premium for them, so great is the demand
for Kru labour. But even this help to working the West Coast has
been much interfered with of late years by the action of the French
Government in imposing a tax per head on all labourers leaving their
ports on the Ivory Coast. This tax, I believe, is now removed
or much reduced; but as for the Liberian Republic, it simply gets its
revenue in an utterly unjustifiable way out of taxing the Krumen who
ship as labourers. The Krumen are no property of theirs, and they
dare not interfere with them on shore; but owing to that little transaction
in the celebrated Rubber Monopoly, the Liberians became possessed of
some ready cash, which, with great foresight, they invested in two little
gun-boats which enabled them to enforce their tax on the Krumen in their
small canoes. I do not feel so sympathetic with the Krumen or
their employers in this matter as I should, for the Krumen are silly
hens not to go and wipe out Liberia on shore, and the white men are
silly hens not to - but I had better leave that opinion unexpressed.</p>
<p>The power of managing Kruboys is a great accomplishment for any one
working the West Coast. One man will get 20 per cent. more work
out of his staff, and always have them cheerful, fit, and ready; while
another will get very little out of the same set of men except vexation
to himself, and accidents to his goods; but this very necessary and
important factor in trade is not to be taught with ink. Some men
fall into the proper way of managing the boys very quickly, others may
have years of experience and yet fail to learn it. The rule is,
make them respect you, and make them like you, and then the thing is
done; but first dealing with the Kruboy, with all his good points, is
very trying work, and they give the new hand an awful time of it while
they are experimenting on him to see how far they can do him.
They do this very cleverly, but shortsightedly, <i>more Africano</i>,
for they spoil the tempers of half the white men whom they have to deal
with. It is not necessary to treat them brutally, in fact it does
not pay to do so, but it is necessary to treat them severely, to keep
a steady hand over them. Never let them become familiar, never
let them see you have made a mistake. When you make a mistake
in giving them an order let it be understood that that way of doing
a thing is a peculiarly artful dodge of your own, and if it fails, that
it is their fault. They will quite realise this if it is properly
managed. I speak from experience; for example, once, owing to
the superior sex being on its back with fever and sending its temperature
up with worrying about getting some ebony logs off to a bothering wretch
of a river steamer that must needs come yelling along for cargo just
then, I said, “You leave it to me, I’ll get it shipped all
right,” and proceeded, with the help of three Kruboys, to raft
that ebony off. I saw as soon as I had embarked on the affair,
from the Kruboys’ manner, I was down the wrong path, but how,
or why, I did not see until a neat arrangement of ebony billets tied
together with tie-tie was in the water. Then I saw that I had
constructed an excellent sounding apparatus for finding out the depth
of water in the river; and that ebony had an affinity for the bottom
of water, not for the top. The situation was a trying one and
the way the captain of the vessel kept dancing about his deck saying
things in a foreign tongue, but quite comprehensible, was distracting;
but I did not devote myself to giving him the information he asked for,
as to what <i>particular</i> kind of idiot I was, because he was neither
a mad doctor nor an ethnologist and had no right to the information;
but I put a raft on the line of a very light wood we had a big store
of, and this held up the ebony, and the current carried it down to the
steamer all right. Then we hauled the line home and sent him some
more on the patent plan, but, just to hurry up, you understand, and
not delay the ship, a deadly crime, <i>some</i> of that ebony went off
in a canoe and all ended happily, and the Kruboys regarded themselves
as having been the spectators of another manifestation of white intelligence.
In defence of the captain’s observations, I must say he could
not see me because I was deploying behind a woodstack; nevertheless,
I do not mean to say this method of shipping ebony is a good one.
I shall not try it again in a hurry, and the situation cannot be pulled
through unless you have, as Allah gave me, a very swift current; and
although, when the thing went well, I <i>did</i> say things from behind
the woodstack to the captain, I did not feel justified in accepting
his apologetic invitation to come on board and have a drink.</p>
<p>My experiences with Kruboys would, if written in full, make an excellent
manual for a new-comer, but they are too lengthy for this chapter.
My first experience with them on a small bush journey aged me very much;
and ever since I have shirked chaperoning Kruboys about the West African
bush among ticklish-tempered native gentlemen and their forward hussies
of wives.</p>
<p>I have always admired men for their strength, their courage, their
enterprise, their unceasing struggle for the beyond - the something
else, but not until I had to deal with Krumen did I realise the vastness
to which this latter characteristic of theirs could attain. One
might have been excused for thinking that a man without rates and taxes,
without pockets, and without the manifold, want-creating culture of
modern European civilisation and education would necessarily have been
bounded, to some extent, in his desires. But one would have been
wrong, profoundly wrong, in so thinking, for the Kruman yearns after,
and duns for, as many things for his body as the lamented Faustus did
for his soul, and away among the apes this interesting creature would
have to go, at once, if the wanting of little were a crucial test for
the determination of the family termed by the scientific world the Hominidæ.
Later, when I got to know the Krumen well, I learnt that they desired
not only the vast majority of the articles that they saw, but did more
- obtained them - at all events some of them, without asking me for
them; such commodities, for example, as fowls, palm wine, old tins and
bottles, and other gentlemen’s wives were never safe. One
of that first gang of boys showed self-help to such a remarkable degree
that I christened him Smiles. His name - You-be-d--d - being both
protracted and improper, called for change of some sort, but even this
brought no comfort to one still hampered with conventional ideas regarding
property, and frequent roll-calls were found necessary, so that the
crimes of my friend Smiles and his fellows might not accumulate to an
unmanageable extent.</p>
<p>This used to be the sort of thing - “Where them Nettlerash
lib?” “He lib for drunk, Massa.” “Where
them Smiles?” “He lib for town, for steal, Massa.”
“Where them Black Man Misery?” But I draw a veil over
the confessional, for there is simply no artistic reticence about your
Kruman when he is telling the truth, or otherwise, regarding a fellow
creature.</p>
<p>After accumulating with this gang enough experience to fill a hat
(remembering always “one of the worst things you can do in West
Africa is to worry yourself”) I bethought me of the advice I had
received from my cousin Rose Kingsley, who had successfully ridden through
Mexico when Mexico was having a rather worse revolution than usual,
“to always preserve a firm manner.” I thought I would
try this on those Kruboys and said “NO” in place of “I
wish you would not do that, please.” I can’t say it
was an immediate success. During this period we came across a
trader’s lonely store wherein he had a consignment of red parasols.
After these appalling objects the souls of my Krumen hungered with a
great desire. “NO,” said I, in my severest tone, and
after buying other things, we passed on. Imagine my horror, therefore,
hours afterwards and miles away, to find my precious crew had got a
red parasol apiece. Previous experience quite justified me in
thinking that these had been stolen; and I pictured to myself my Portuguese
friends, whose territory I was then in, commenting upon the incident,
and reviling me as another instance of how the brutal English go looting
through the land. I found, however, I was wrong, for the parasols
had been “dashed” my rapacious rascals “for top,”
and the last one connected with the affair who deserved pity was the
trader from whom I had believed them stolen. It was I, not he,
who suffered, for it was the wet season in West Africa and those red
parasols ran. To this day my scientific soul has never been able
to account for the vast body of crimson dye those miserable cotton things
poured out, plentifully drenching myself and their owners, the Kruboys,
and everything we associated with that day. I am quite prepared
to hear that some subsequent wanderer has found a red trail in Africa
itself like that one so often sees upon the maps. When they do,
I hereby claim that real red trail as mine.</p>
<p>I confess I like the African on the whole, a thing I never expected
to do when I went to the Coast with the idea that he was a degraded,
savage, cruel brute; but that is a trifling error you soon get rid of
when you know him. The Kruboy is decidedly the most likeable of
all Africans that I know. Wherein his charm lies is difficult
to describe, and you certainly want the patience of Job, and a conscience
made of stretching leather to deal with the Kruboy in the African climate,
and live. In his better manifestations he reminds me of that charming
personality, the Irish peasant, for though he lacks the sparkle, he
is full of humour, and is the laziest and the most industrious of mankind.
He lies and tells the truth in such a hopelessly uncertain manner that
you cannot rely on him for either. He is ungrateful and faithful
to the death, honest and thievish, all in one and the same specimen
of him.</p>
<p>Ingratitude is a crime laid very frequently to the score of all Africans,
but I think unfairly; certainly I have never had to complain of it,
and the Krumen often show gratitude for good treatment in a grand way.
The way those Kruboys of gallant Captain Lane helped him work Lagos
Bar and save lives by the dozen from the stranded ships on it and hauled
their “Massa” out from among the sharkey foam every time
he went into it, on the lifeboat upsetting, would have done credit to
Deal or Norfolk lifeboat men, but the secret of their devotion is their
personal attachment. They do not save people out of surf on abstract
moral principles. The African at large is not an enthusiast on
moral principles, and one and all they’ll let nature take its
course if they don’t feel keen on a man surviving.</p>
<p>Half the African’s ingratitude, although it may look very bad
on paper, is really not so very bad; for half the time you have been
asking him to be grateful to you for doing to, or giving him things
he does not care a row of pins about. I have quite his feelings,
for example, for half the things in civilised countries I am expected
to be glad to get. “Oh, how nice it must be to be able to
get about in cars, omnibuses and railway trains again!”
Is it? Well I don’t think so, and I do not feel glad over
it. Similarly, we will take an African case of ingratitude.
A white friend of mine put himself to an awful lot of trouble to save
the life of one of his sub-traders who had had an accident, and succeeded.
It had been the custom of the man’s wife to bring the trader little
presents of fowls, etc., from time to time, and some time after the
accident he met the lady and told her he had noticed a falling off in
her offerings and he thought her very ungrateful after what he had done
for her husband. She grunted and the next morning she brings in
as a present the most forlorn, skinny, one-and-a-half-feathered chicken
you ever laid eye on, and in answer to the trader’s comments she
said: “Massa, fo sure them der chicken no be ’ticularly
good chicken, but fo sure dem der man no be ’ticularly good man.
They go” (they match each other).</p>
<p>I have referred at great length to the Krumen because of their importance,
and also because they are the natives the white men have more to do
with as servants than any other; but methods of getting on with them
are not necessarily applicable to dealing with other forms of African
labourers, such as plantation hands in the Congo Français, Angola,
and Cameroon. In Cameroon the Germans are now using largely the
Batanga natives on the plantations; the Duallas, the great trading tribe
in Cameroon River, being too lazy to do any heavy work; and they have
also tried to import labourers from Togo Land, but this attempt was
not a success, ending in the revolt of 1894, which lost several white
lives. The public work is carried on, as it is in our own colonies,
by the criminals in the chain-gang. The Germans have had many
accusations hurled against them by people of their own nationality,
but on the whole these “atrocities” have been much exaggerated
and only half understood; and certainly have not amounted to anything
like the things that have gone on in the “philanthropic”
Congo Free State. The food given out by the German Government
is the best Government rations given on the whole West Coast.
When they have allowed me to have some of their native employés,
as when I was up Cameroon Mountain, for example, I bought rations from
the Government stores for them, and was much struck by the soundness
and good quality of both rice and beef, and the rations they gave out
to those Dahomeyans or Togolanders who revolted was so much more than
they could, or cared to eat, that they used to sell much of it to the
Duallas in Bell Town. This is not open to the criticism that the
stuff was too bad for the Togolanders to eat, as was once said to me
by a philanthropic German who had never been to the Coast, because the
Duallas are a rich tribe, perfectly free traders in the matter, able
to go to the river factories and buy provisions there had they wished
to, and so would not have bought the Government rations unless they
were worth having. The great point that has brought the Germans
into disrepute with the natives employed by them is their military spirit,
which gives rise to a desire to regulate everything; and that other
attribute of the military spirit, nagging. You should never nag
an African, it only makes him bothered and then sulky, and when he’s
sulky he’ll lie down and die to spite you. But in spite
of the Germans being over-given to this unpleasant habit of military
regularity and so on, the natives from the Kru Coast and from Bassa
and the French Ivory Coast return to them time after time for spells
of work, so there must be grave exaggeration regarding their bad treatment,
for these natives are perfectly free in the matter.</p>
<p>The French use Loango boys for factory hands, and these people are
very bright and intelligent, but as a M’pongwe, who knew them
well, said: “They are much too likely to be devils to be good
too much” and are undoubtedly given to poisoning, which is an
unpleasant habit in a house servant. Their military force are
composed of Senegalese Laptot, very fine, fierce fellows, superior,
I believe, as fighting men to our Hausas, and very devoted to, and well
treated by, their French officers.</p>
<p>That the Frenchman does not know how to push trade in his possessions,
the trade returns, with the balance all on the wrong side, clearly show;
still he does know how to get possession of Africa better than we do,
and this means he knows how to deal with the natives. The building
up of Congo Français, for example, has not cost one-third of
the human lives, black or white, that an equivalent quantity of Congo
Belge has, nor one-third of the expense of Uganda or Sierra Leone.
It is customary in England to dwell on the commercial failure, and deduce
from it the erroneous conclusion that France will soon leave it off
when she finds it does not pay. This is an error, because commercial
success - the making the thing pay - is not the French ideal in the
affair. It is our own, and I am the last person to say our ideal
is wrong; but it is not the French ideal, and I am the last person to
say France is wrong either. There may exist half a hundred or
more right reasons for doing anything, and the reasons France has for
her energetic policy in Africa are sound ones; for they are the employment
of her martial spirits where their activity will not endanger the State,
the stowing of these spirits in Paris having been found to be about
as advisable as stowing over-proof spirits and gunpowder in a living-room
with plenty of lighted lucifers blazing round; and her other reason
is the opportunity African enterprise affords for sound military training.
You will often hear in England regarding French annexation in Africa,
“Oh! let her have the deadly hole, and much good may it do her.”
France knows very well what good it will do her, and she will cheerfully
take all she is allowed to get quietly, as a sop for her quietness regarding
Egypt, and she will cheerfully fight you for the rest - small blame
to her. She knows Africa is a superb training ground for her officers.
Sham fights and autumn manoeuvres have a certain value in the formation
of a fighting army, but the whole of these parlour-games, put together
in a ten-year lump, are not to be compared to one month’s work
at real war, to fit an army for its real work, and France knows well
the real work will come again some day - not far off - for her army.
How soon it comes she little cares, for she has no ideal of Peace before
her, never has had, never will have, and the next time she tries conclusions
with one of us Teutonic nations, she will be armed with men who have
learned their trade well on the burning sands of Senegal, and they will
take a lot of beating. We do not require Africa as a training
ground for our army; India is as magnificent a military academy as any
nation requires; but we do require all the Africa we can get, West,
East, and South, for a market, and it is here we clash with France;
for France not only does not develop the trade of her colonies for her
own profit, but stamps trade at large out by her preferential tariffs,
etc.; so that we cannot go into her colonies and trade freely as she
and Germany can come into ours. We can go into her colonies and
do business with French goods, and this is done; but French goods are
not so suitable, from their make, nor capable of being sold at a sufficient
profit to make a big trade. But France throws few obstacles, if
any, in the matter of plantation enterprise. Still this enterprise
being so hampered by the dearth of good labour is not at the present
time highly remunerative in Africa.</p>
<br/>
<p>FOREIGN LABOUR. - Several important authorities have advocated the
importation of foreign labour into Africa. This seems to me to
be a fatal error, for several reasons. For one thing, experience
has by now fully demonstrated that the West Coast climate is bad for
men not native to it, whether those men be white, black, or yellow.
The United Presbyterian Mission who work in Old Calabar was founded
with the intention of inaugurating a mission which, after the white
men had established it, was to be carried on by educated Christian blacks
from Jamaica, where this mission had long been established and flourished.
But it was found that these men, although primarily Africans, had by
their deportation from Africa in the course, in some cases, of only
one generation, lost the power of resistance to the deadly malarial
climate their forefathers possessed, and so the mission is now carried
on by whites; not that these good people have a greater resistance to
the fever than the Jamaica Christians, but because they are more devoted
to the evangelisation of the African; and what black assistance they
receive comes, with the exception of Mrs. Fuller, from a few educated
Effiks of Calabar.</p>
<p>The Congo Free State have imported as labourers both West Indian
negroes - principally Barbadians - and Chinamen. In both cases
the mortality has been terrible - more than the white mortality, which
competent authorities put down for the Congo at 77 per cent., and the
experiment has therefore failed. It may be said that much of this
mortality has arisen from the way in which these labourers have been
treated in the Free State, but that this is not entirely the case is
demonstrated by the case of the Annamese in Congo Français, who
are well treated. These Annamese are the political prisoners arising
from the French occupation of Tong-kin; and the mortality among one
gang of 100 of them who were employed to make the path through swampy
ground from Glass to Libreville - a distance of two and a half miles
- was seventy, and this although the swamp was nothing particularly
bad as swamps go, and was swept by sea-air the whole way.</p>
<p>Even had the experiment of imported labour been successful for the
time being, I hold it would be a grave error to import labour into Africa.
For this reason, that Africa possesses in herself the most magnificent
mass of labour material in the whole world, and surely if her children
could build up, as they have, the prosperity and trade of the Americas,
she should, under proper guidance and good management, be able to build
up her own. But good guidance and proper management are the things
that are wanted - and are wanting. It is impossible to go into
this complicated question fully here, and I will merely ask unprejudiced
people who do not agree with me, whether they do not think that as so
much has been done with one African tribe, the Krumen - a tribe possessing
no material difference in make of mind or body from hundreds of other
tribes, but which have merely been trained by white men in a different
way from other tribes - that there is room for great hope in the native
labour supply? And would not a very hopeful outlook for West Africa
regarding the labour question be possible, if a <i>régime</i>
of common sense were substituted for our present one?</p>
<p>This is of course the missionary question - a question which I feel
it is hopeless to attempt to speak of without being gravely misunderstood,
and which I therefore would willingly shirk mentioning, but I am convinced
that the future of Africa is not to be dissociated from the future of
its natives by the importation of yellow races or Hindoos; and the missionary
question is not to be dissociated from the future of the African natives;
and so the subject must be touched on; and I preface my remarks by stating
that I have a profound personal esteem for several missionaries, naturally,
for it is impossible to know such men and women as Mr. and Mrs. Dennis
Kemp, of the Gold Coast, Mme. and M. Jacot, and Mme. and M. Forget,
and M. Gacon, and Dr. Nassau, of Gaboon, and many others without recognising
at once the beauty of their natures, and the nobility of their intentions.
Indeed, taken as a whole, the missionaries must be regarded as superbly
brave, noble-minded men who go and risk their own lives, and often those
of their wives and children, and definitely sacrifice their personal
comfort and safety to do what, from their point of view, is their simple
duty; but it is their methods of working that have produced in West
Africa the results which all truly interested in West Africa must deplore;
and one is bound to make an admission that goes against one’s
insular prejudice - that the Protestant English missionaries have had
most to do with rendering the African useless.</p>
<p>The bad effects that have arisen from their teaching have come primarily
from the failure of the missionary to recognise the difference between
the African and themselves as being a difference not of degree but of
kind. I am aware that they are supported in this idea by several
eminent ethnologists; but still there are a large number of anatomical
facts that point the other way, and a far larger number still relating
to mental attributes, and I feel certain that a black man is no more
an undeveloped white man than a rabbit is an undeveloped hare; and the
mental difference between the two races is very similar to that between
men and women among ourselves. A great woman, either mentally
or physically, will excel an indifferent man, but no woman ever equals
a really great man. The missionary to the African has done what
my father found them doing to the Polynesians - “regarding the
native minds as so many jugs only requiring to be emptied of the stuff
which is in them and refilled with the particular form of dogma he is
engaged in teaching, in order to make them the equals of the white races.”
This form of procedure works in very various ways. It eliminates
those parts of the native fetish that were a wholesome restraint on
the African. The children in the mission school are, be it granted,
better than the children outside it in some ways; they display great
aptitude for learning anything that comes in their way - but there is
a great difference between white and black children. The black
child is a very solemn thing. It comes into the world in large
quantities and looks upon it with its great sad eyes as if it were weighing
carefully the question whether or no it is a fit place for a respectable
soul to abide in. Four times in ten it decides that it is not,
and dies. If, however, it decides to stay, it passes between two
and three years in a grim and profound study - occasionally emitting
howls which end suddenly in a sob - whine it never does. At the
end of this period it takes to spoon food, walks about and makes itself
handy to its mother or goes into the mission school. If it remains
in the native state it has no toys of a frivolous nature, a little hoe
or a little calabash are considered better training; if it goes into
the school, it picks up, with astonishing rapidity, the lessons taught
it there - giving rise to hopes for its future which are only too frequently
disappointed in a few years’ time. It is not until he reaches
years of indiscretion that the African becomes joyful; but, when he
attains this age he always does cheer up considerably, and then, whatever
his previous training may have been, he takes to what Mr. Kipling calls
“boot” with great avidity - and of this he consumes an enormous
quantity. For the next sixteen years, barring accidents, he “rips”;
he rips carefully, terrified by his many fetish restrictions, if he
is a pagan; but if he is in that partially converted state you usually
find him in when trouble has been taken with his soul - then he rips
unrestrained.</p>
<p>It is most unfair to describe Africans in this state as “converted,”
either in missionary reports or in attacks on them. They are not
converted in the least. A really converted African is a very beautiful
form of Christian; but those Africans who are the chief mainstay of
missionary reports and who afford such material for the scoffer thereat,
have merely had the restraint of fear removed from their minds in the
mission schools without the greater restraint of love being put in its
place.</p>
<p>The missionary-made man is the curse of the Coast, and you find him
in European clothes and without, all the way down from Sierra Leone
to Loanda. The pagans despise him, the whites hate him, still
he thinks enough of himself to keep him comfortable. His conceit
is marvellous, nothing equals it except perhaps that of the individual
rife among us which the <i>Saturday Review</i> once aptly described
as “the suburban agnostic”; and the “missionary man”
is very much like the suburban agnostic in his religious method.
After a period of mission-school life he returns to his country-fashion,
and deals with the fetish connected with it very much in the same way
as the suburban agnostic deals with his religion, <i>i.e</i>. he removes
from it all the inconvenient portions. “Shouldn’t
wonder if there might be something in the idea of the immortality of
the soul, and a future Heaven, you know - but as for Hell, my dear sir,
that’s rank superstition, no one believes in it now, and as for
Sabbath-keeping and food-restrictions - what utter rubbish for enlightened
people!” So the backsliding African deals with his country-fashion
ideas: he eliminates from them the idea of immediate retribution, etc.,
and keeps the polygamy and the dances, and all the lazy, hazy-minded
native ways. The education he has received at the mission school
in reading and writing fits him for a commercial career, and as every
African is a born trader he embarks on it, and there are pretty goings
on! On the West Coast he frequently sets up in business for himself;
on the South-West Coast he usually becomes a sub-trader to one of the
great English, French, or German firms. On both Coasts he gets
himself disliked, and brings down opprobrium on all black traders, expressed
in language more powerful than select. This wholesale denunciation
of black traders is unfair, because there are many perfectly straight
trading natives; still the majority are recruited from missionary school
failures, and are utterly bad.</p>
<p><i>“Post hoc non propter hoc”</i> is an excellent maxim,
but one that never seems to enter the missionary head down here.
Highly disgusted and pained at his pupils’ goings-on, but absolutely
convinced of the excellence of his own methods of instruction, and the
spiritual equality, irrespective of colour, of Christians; the missionary
rises up, and says things one can understand him saying about the bad
influence of the white traders; stating that they lure the pupils from
the fold to destruction. These things are nevertheless not true.
Then the white trader hears them, and gets his back up and says things
about the effect of missionary training on the African, which are true,
but harsh, because it is not the missionaries’ intent to turn
out skilful forgers, and unmitigated liars, although they practically
do so. My share when I drop in on this state of mutual recrimination
is to get myself into hot water with both parties. The missionary
thinks me misguided for regarding the African’s goings-on as part
of the make of the man, and the trader regards me as a soft-headed idiot
when I state that it is not the missionary’s individual blame
that a lamb recently acquired from the fold has gone down the primrose
path with the trust, or the rum. Shade of Sir John Falstaff! what
a life this is!</p>
<p>The two things to which the missionary himself ascribes his want
of success are polygamy and the liquor traffic. Now polygamy is,
like most other subjects, a difficult thing to form a just opinion on,
if before forming the opinion you make a careful study of the facts
bearing on the case. It is therefore advisable, if you wish to
produce an opinion generally acceptable in civilised circles, to follow
the usual recipe for making opinions - just take a prejudice of your
own, and fix it up with the so-called opinion of that class of people
who go in for that sort of prejudice too. I have got myself so
entangled with facts that I cannot follow this plan, and therefore am
compelled to think polygamy for the African is not an unmixed evil;
and that at the present culture-level of the African it is not to be
eradicated. This arises from two reasons; the first is that it
is perfectly impossible for one African woman to do the work of the
house, prepare the food, fetch water, cultivate the plantations, and
look after the children attributive to one man. She might do it
if she had the work in her of an English or Irish charwoman, but she
has not, and a whole villageful of African women do not do the work
in a week that one of these will do in a day. Then, too, the African
lady is quite indifferent as to what extent her good man may flirt with
other ladies so long only as he does not go and give them more cloth
and beads than he gives her; and the second reason for polygamy lies
in the custom well-known to ethnologists, and so widely diffused that
one might say it was constant throughout all African tribes, only there
are so many of them whose domestic relationships have not been carefully
observed.</p>
<p>As regards the drink traffic - no one seems inclined to speak the
truth about it in West Africa; and what I say I must be understood to
say only about West Africa, because I do not like to form opinions without
having had opportunities for personal observation, and the only part
of Africa I have had these opportunities in has been from Sierra Leone
to Angola; and the reports from South Africa show that an entirely different,
and a most unhealthy state of affairs exists there from its invasion
by mixed European nationalities, with individuals of a low type, greedy
for wealth. West African conditions are no more like South African
conditions than they are like Indian. The missionary party on
the whole have gravely exaggerated both the evil and the extent of the
liquor traffic in West Africa. I make an exception in favour of
the late superintendent of the Wesleyan mission on the Gold Coast, the
Rev. Dennis Kemp, who had enough courage and truth in him to stand up
at a public meeting in Liverpool, on July 2nd, 1896, and record it as
his opinion that, “the natives of the Gold Coast were remarkably
abstemious; but spirits were, ‘he believed,’ of no benefit
to the natives, and they would be better without them.”
I have quoted the whole of the remark, as it is never fair to quote
half a man says on any subject, but I do not agree with the latter half
of it, and the Gold Coast natives are not any more abstemious, if so
much so, as other tribes on the Coast. I have elsewhere <SPAN name="citation493"></SPAN><SPAN href="#footnote493">{493}</SPAN>
attempted to show that the drink-traffic is by no means the most important
factor in the mission failure on the West Coast, but that it has been
used in an unjustifiable way by the missionary party, because they know
the cry against alcohol is at present a popular one in England, and
it has also the advantage of making the subscribers at home regard the
African as an innocent creature who is led away by bad white men, and
therefore still more interesting and more worthy, and in more need of
subscriptions than ever. I should rather like to see the African
lady or gentleman who could be “led away” - all the leading
away I have seen on the Coast has been the other way about.</p>
<p>I do not say every missionary on the West Coast who makes untrue
statements on this subject is an original liar; he is usually only following
his leaders and repeating their observations without going into the
evidence around him; and the missionary public in England and Scotland
are largely to blame for their perpetual thirst for thrilling details
of the amount of Baptisms and Experiences among the people they pay
other people to risk their lives to convert, or for thrilling details
of the difficulties these said emissaries have to contend with.
As for the general public who swallow the statements, I think they are
prone, from the evidence of the evils they see round them directly arising
from drink, to accept as true - without bothering themselves with calm
investigation - statements of a like effect regarding other people.
I have no hesitation in saying that in the whole of West Africa, in
one week, there is not one-quarter the amount of drunkenness you can
see any Saturday night you choose in a couple of hours in the Vauxhall
Road; and you will not find in a whole year’s investigation on
the Coast, one-seventieth part of the evil, degradation, and premature
decay you can see any afternoon you choose to take a walk in the more
densely-populated parts of any of our own towns. I own the whole
affair is no business of mine; for I have no financial interest in the
liquor traffic whatsoever. But I hate the preying upon emotional
sympathy by misrepresentation, and I grieve to see thousands of pounds
wasted that are bitterly needed by our own cold, starving poor.
I do not regard the money as wasted because it goes to the African,
but because such an immense percentage of it does no good and much harm
to him.</p>
<p>It is customary to refer to the spirit sent out to West Africa as
“poisonous” and as raw alcohol. It is neither.
I give an analysis of a bottle of Van Hoytima’s trade-gin, which
I obtained to satisfy my own curiosity on the point.</p>
<p> “ANALYSIS
OF SAMPLE OF TRADE-GIN.</p>
<p> “With reference to the bottle
of the above I have the honour to report as follows: -</p>
<p> It contains - Per cent.<br/> Absolute alcohol . . . . . 39.35<br/> Acidity expressed as acetic acid . 0.0068<br/> Ethers expressed as acetic acid . 0.021<br/> Aldehydes. . . . Present in small quantity.<br/> Furfural . . . . Ditto ditto<br/> Higher alcohols . . Ditto ditto</p>
<p>“The only alcohol that can be estimated quantitatively is Ethyl
Alcohol.</p>
<p>“There is no methyl, and the higher alcohols, as shown by Savalie’s
method, only exist in traces. The spirit is flavoured by more
than one essential oil, and apparently oil of juniper is one of these
oils.</p>
<p>“The liquid contains no sugar, and leaves but a small extract.
In my opinion the liquid essentially consists of a pure distilled spirit
flavoured with essential oils.</p>
<p>“Of course no attempt to identify these oils in the quantity
sent, viz., 632 c.c. (one bottle) was made. The ethers are returned
as ethyl acetate, but from fractional distillation amyl acetate was
found to be present.</p>
<p> “I
have the honour to be, etc.,<br/> (Signed)
“G. H. ROBERTSON.<br/> “Fellow
of the Chemical Society,<br/> “Associate
of the Institute of Chemistry.”</p>
<p>In a subsequent letter Mr. Robertson observed that he had been “assisted
in making the above analysis by an expert in the chemistry of alcohols,
who said that the present sample differed in no material particulars
from, and was neither more nor less deleterious to health than, gin
purchased in different parts of London and submitted to analysis.”</p>
<p>In addition to this analysis I have also one of Messrs. Peters’
gin, equally satisfactory, and as Van Hoytima and Peters are the two
great suppliers of the gin that goes to West Africa, I think the above
is an answer to the “poison” statements, and should be sufficient
evidence against it for all people who are not themselves absolute teetotalers.
Absolute teetotalers are definite-minded people, and one respects them
more than one does those who do not hold with teetotalism for themselves,
but think it a good thing for other people, and moreover it is of no
use arguing with them because they say all alcohol is poison, and won’t
appreciate any evidence to the contrary, so “palaver done set”;
but a large majority of those who attack, or believe in the rectitude
of the attack on, the African liquor traffic are not teetotalers and
so should be capable of forming a just opinion.</p>
<p>My personal knowledge of the district where most of the liquor goes
in - the Oil Rivers - has been gained in Duke Town, Old Calabar.
I have been there four separate times, and last year stayed there continuously
for some months during a period in which if Duke Town had felt inclined
to go on the bust, it certainly could have done so; for the police and
most of the Government officials were away at Brass in consequence of
the Akassa palaver, and those few who were left behind and the white
traders were down with an epidemic of malarial typhoid. But Duke
Town did nothing of the kind. I used to be down in the heart of
the town, at Eyambas market by Prince Archebongs’s house, night
after night alone, watching the devil-makings that were going on there,
and the amount of drunkenness I saw was exceedingly small. I did
the same thing at the adjacent town of Qwa. My knowledge of Bonny,
Bell, and Akkwa towns, Libreville, Lembarene, Kabinda, Boma, Banana,
Nkoi, Loanda, etc., is extensive and peculiar, and I have spent hours
in them when the whole of the missionary and Government people have
been safe in their distant houses; so had the evils of the liquor traffic
been anything like half what it is made out to be I must have come across
it in appalling forms, and I have not.</p>
<p>The figures of the case I will not here quote because they are easily
obtainable from Government reports by any one interested in the matter.
I regard their value as being small unless combined with a knowledge
of the West Coast trade. The liquor goes in at a few ports on
the West Coast, and into the hands of those tribes who act as middlemen
between the white trader and the interior trade-stuff-producing tribes;
and is thereby diffused over an enormous extent of thickly inhabited
country. We English are directly in touch with none of the interior
trade - save in the territory of the Royal Niger Company, and the Delta
tribes with whom we deal in the Oil Rivers subsist on this trade between
the interior and the Coast, and they prefer to use spirits as a buying
medium because they get the highest percentage of profit from it, and
the lowest percentage of loss by damage when dealing with it.
It does not get spoilt by damp, like tobacco and cloth do; indeed, in
addition to the amount of moisture supplied by their reeking climate,
they superadd a large quantity of river water to the spirit before it
leaves their hands, while with the other articles of trade it is one
perpetual grind to keep them free from moisture and mildew. In
their Coast towns there are immense stores of gin in cases, which they
would as soon think of drinking themselves as we, if we were butchers,
would think of eating up the stock in the shop. A certain percentage
of spirit is consumed in the Delta, and if spirits are wanted anywhere
they are wanted in the Niger Delta region; and about one-eighth part
of that used here is used for fetish-worship, poured out on the ground
and mixed with other things to hang in bottles over fish-traps, and
so on to make residences for guardian spirits who are expected to come
and take up their abode in them. Spirits to the spirits, on the
sweets to the sweet principle is universal in West Africa; and those
photographs you are often shown of dead chiefs’ graves with bottles
on them merely demonstrate that the deceased was taking down with him
a little liquor for his own use in the under-world - which he holds
to be possessed of a chilly and damp climate - and a little over to
give a propitiatory peg to one of the ruling authorities there - or
any old friend he may come across in the Elysian fields. This
is possibly a misguided heathen thing of him to do, and it is generally
held in European circles that the under-world such an individual as
he will go to is neither damp, nor chilly. But granting this,
no one can contest but that the world he spends his life here in is
damp, and that the natives of the Niger Delta live in a saturated forest
swamp region that reeks with malaria. Their damp mud-walled houses
frequently flooded, they themselves spend the greater part of their
time dabbling about in the stinking mangrove swamps, and then, for five
months in the year, they are wrapped in the almost continuous torrential
downpour of the West African wet season, followed in the Delta by the
so-called “dry” season, with its thick morning and evening
mists, and the air rarely above dew-point. Then their food is
of poor quality and insufficient quantity, and in districts near the
coast noticeably deficient in meat of any kind. I think the desire
for spirits and tobacco, given these conditions, is quite reasonable,
and that when they are taken in moderation, as they usually are, they
are anything but deleterious. The African himself has not a shadow
of a doubt on the point, and some form of alcohol he will have.
When he cannot get white man’s spirit - <i>min makara</i>, as
he calls it in Calabar - he takes black man’s spirit <i>min effik</i>.
This is palm wine, and although it has escaped the abuse heaped on rum
and gin, it is worse for the native than either of the others, for he
has to drink a disgusting quantity of it, because from the palm wine
he does not get the stimulating effect quickly as from gin or rum, and
the enormous quantity consumed at one sitting will distribute its effects
over a week. You can always tell whether a native has had a glass
too much rum, or half a gallon or so too much palm wine; the first he
soon recovers from, while the palm wine keeps him a disgusting nuisance
for days, and the constitutional effects of it are worse, for it produces
a definite type of renal disease which, if it does not cut short the
life of the sufferer in a paroxysm, kills him gradually with dropsy.
There is another native drink which works a bitter woe on the African
in the form of intoxication combined with a brilliant bilious attack.
It is made from honey flavoured with the bark of a certain tree, and
as it is very popular I had better not spread it further by giving the
recipe. The imported gin keeps the African off these abominations
which he has to derange his internal works with before he gets the stimulus
that enables him to resist this vile climate; particularly will it keep
him from his worst intoxicant lhiamba (<i>Cannabis sativa</i>), a plant
which grows wild on the South-West Coast and on the West for all I know,
as well as the African or bowstring hemp (<i>Sanseviera guiniensis</i>).
The plant that produces the lhiamba is a nettle-like plant growing six
to ten feet high, and the natives collect the tops of the stems, with
the seed on, in little bundles and dry them. It is evidently the
seeds which are regarded by them as being the important part, although
they do not collect these separately; but you hear great rows among
them when buying and selling a little bundle, on the point of the seeds
being shaken out, “Chi! Chi! Chi!” says A., “this
is worthless, there are no seeds.” “Ai, Ai,”
says B., “never were there so many seeds in a bunch of lhiamba,”
etc. It is used smoked, like the ganja of India, not like the
preparation bhang, and the way the Africans in the Congo used it was
a very quaint one. They would hollow out a little hole in the
ground, making a little dome over it; then in went a few hemp-tops;
and on to them a few stones made red hot in a fire. Then the dome
was closed up and a reed stuck through it. Then one man after
another would go and draw up into his lungs as much smoke as he could
with one prolonged deep inspiration; and then go apart and cough in
a hard, hacking distressing way for ten minutes at a time, and then
back to the reed for another pull. In addition to the worry of
hearing their coughs, the lhiamba gives you trouble with the men, for
it spoils their tempers, making them moody and fractious, and prone
to quarrel with each other; and when they get an excessive dose of it
their society is more terrifying than tolerable. I once came across
three men who had got into this state and a fourth man who had not,
but was of the party. They fought with him, and broke his head,
and then we proceeded on our way, one gentleman taking flying leaps
at some places, climbing up trees now and again, and embedding himself
in the bush alongside the path “because of the pools of moving
blood on it.” (“If they had not kept moving,”
he said as he sat where he fell - “he could have managed it”)
- the others having grand times with various creatures, which, judging
from their description of them, I was truly thankful were not there.
The men’s state of mind, however, soon cleared; and I must say
this was the only time I came across this lhiamba giving such strong
effects; usually the men just cough with that racking cough that lets
you know what they have been up to, and quarrel for a short time.
When, however, a whiff of lhiamba is taken by them in the morning before
starting on a march, the effect seems to be good, enabling them to get
over the ground easily and to endure a long march without being exhausted.
But a small tot of rum is better for them by far. Many other intoxicants
made from bush are known to and used by the witch doctors.</p>
<p>You may say: - Well! if it is not the polygamy and not the drink
that makes the West African as useless as he now is as a developer,
or a means of developing the country, what is it? In my opinion,
it is the sort of instruction he has received, not that this instruction
is necessarily bad in itself, but bad from being unsuited to the sort
of man to whom it has been given. It has the tendency to develop
his emotionalism, his sloth, and his vanity, and it has no tendency
to develop those parts of his character which are in a rudimentary state
and much want it; thereby throwing the whole character of the man out
of gear.</p>
<p>The great inferiority of the African to the European lies in the
matter of mechanical idea. I own I regard not only the African,
but all coloured races, as inferior - inferior in kind not in degree
- to the white races, although I know it is unscientific to lump all
Africans together and then generalise over them, because the difference
between various tribes is very great. But nevertheless there are
certain constant quantities in their character, let the tribe be what
it may, that enable us to do this for practical purposes, making merely
the distinction between Negroes and Bantu, and on the subject of this
division I may remark that the Negro is superior to the Bantu.
He is both physically and intellectually the more powerful man, and
although he does not christianise well, he does often civilise well.
The native officials cited by Mr. Hodgson in his letter to the <i>Times</i>
of January 4, 1895, as having satisfactorily carried on all the postal
and the governmental printing work of the Gold Coast Colony, as well
as all the subordinate custom-house officials in the Niger Coast Protectorate
- in fact I may say all of them in the whole of the British possessions
on the West Coast - are educated Negroes. I am aware that all
sea-captains regard this latter class as poisonous nuisances, but then
every properly constituted sea-captain regards custom-house officials,
let their colour be what it may, as poisonous nuisances anywhere.
In addition to these, you will find, notably in Lagos, excellent pure-blooded
Negroes in European clothes, and with European culture. The best
men among these are lawyers, doctors, and merchants, and I have known
many ladies of Africa who have risen to an equal culture level with
their lords. On the West African seaboard you do not find the
Bantu equally advanced, except among the M’pongwe, and I am persuaded
that this tribe is not pure Bantu but of Negro origin. The educated
blacks that are not M’pongwe on the Bantu coast (from Cameroons
to Benguela), you will find are Negroes, who have gone down there to
make money, but this class of African is the clerk class, and we are
now concerned with the labourer. The African’s own way of
doing anything mechanical is the simplest way, not the easiest, certainly
not the quickest: he has all the chuckle-headedness of that overrated
creature the ant, for his head never saves his heels. Watch a
gang of boat-boys getting a surf boat down a sandy beach. They
turn it broadside on to the direction in which they wish it to go, and
then turn it bodily over and over, with structure-straining bumps to
the boat, and any amount of advice and recriminatory observations to
each other. Unless under white direction they will not make a
slip, nor will they put rollers under her. Watch again a gang
of natives trying to get a log of timber down into the river from the
bank, and you will see the same sort of thing - no idea of a lever,
or any thing of that sort - and remember that, unless under white direction,
the African has never made an even fourteenth-rate piece of cloth or
pottery, or a machine, tool, picture, sculpture, and that he has never
even risen to the level of picture-writing. I am aware of his
ingenious devices for transmitting messages, such as the cowrie shells,
strung diversely on strings, in use among the Yoruba, but even these
do not equal the picture-writing of the South American Indians, nor
the picture the Red Indian does on a raw elk hide; they are far and
away inferior to the graphic sporting sketches left us of mammoth hunts
by the prehistoric cave men.</p>
<p>This absence of mechanical aptitude is very interesting, though it
most likely has the very simple underlying reason that the conditions
under which the African has been living have been such as to make no
call for a higher mechanical culture. In his native state he does
not want to get heavy surf-boats into the sea; his own light dug-out
is easily slid down, he does not want to cut down heavy timber trees,
and get them into the river, and so on; but this state is now getting
disturbed by the influx of white enterprise, and not only disturbed,
but destroyed, and so he must alter his ways or there will be grave
trouble; but it is encouraging to remark that the African is almost
as teachable and as willing to learn handicrafts as he is to assimilate
other things, provided his mind has not been poisoned by fallacious
ideas, and the results already obtained from the Krumen and the Accras
are good. The Accras are not such good workmen as they might be,
because they are to a certain extent spoilt by getting, owing to the
dearth of labour, higher wages and more toleration for indifferent bits
of work than they deserve, or their work is worth; but they have not
yet fallen under that deadly spell worked by so many of the white men
on so many of the black - the idea that it is the correct and proper
thing not to work with your own hands but to get some underling to do
all that sort of thing for you, while you read and write. This
false ideal formed by the native from his empirical observations of
some of the white men around him, has been the cause of great mischief.
He sees the white man is his ruling man, rich, powerful, and honoured,
and so he imitates him, and goes to the mission-school classes to read
and write, and as soon as an African learns to read and write he turns
into a clerk. Now there is no immediate use for clerks in Africa,
certainly no room for further development in this line of goods.
What Africa wants at present, and will want for the next 200 years at
least, are workers, planters, plantation hands, miners, and seamen;
and there are no schools in Africa to teach these things or the doctrine
of the nobility of labour save the technical mission-schools.
Almost every mission on the Coast has now a technical school just started
or having collections made at home to start one; but in the majority
of these crafts such as bookbinding, printing, tailoring, etc., are
being taught which are not at present wanted. Still any technical
school is better than none, and apart from lay considerations, is of
great religious value to the mission indirectly, for there are many
instances in mission annals of a missionary receiving great encouragement
from the natives when he first starts in a district. At first
the converts flock in, get baptised in batches, go to church, attend
school, and adopt European clothes with an alacrity and enthusiasm that
frequently turns their devoted pastor’s head, but after the lapse
of a few months their conduct is enough to break his heart. Dressing
up in European clothes amuses the ladies and some of the young men for
a long time, in some cases permanently, but the older men and the bolder
youths soon get bored, and when an African is bored - and he easily
is so - he goes utterly to the bad. It is in these places that
an industrial mission would be so valuable to the spiritual cause, for
by employing and amusing the largely preponderating lower faculties
of the African’s mind, it would give the higher faculties time
to develop. I have frequently been told when advocating technical
instruction, that there are objections against it from spiritual standpoints,
which, as my own views do not enable me to understand them, I will not
enter into. Also several authorities, not mission authorities
alone, state with ethnologists that the African is incapable of learning,
except during the period of childhood.</p>
<p>Prof A. H. Keane says - “their inherent mental inferiority,
almost more marked than their physical characters, depends on physiological
causes by which the intellectual faculties seem to be arrested before
attaining their normal development”; and further on, “We
must necessarily infer that the development of the negro and white proceeds
on different lines. While with the latter the volume of the brain
grows with the expansion of the brain-pan; in the former the growth
of the brain is on the contrary arrested by the premature closing of
the cranial sutures, and lateral pressure of the frontal bone.”
<SPAN name="citation504"></SPAN><SPAN href="#footnote504">{504}</SPAN> You
will frequently meet with the statement that the negro child is as intelligent,
or more so, than the white child, but that as soon as it passes beyond
childhood it makes no further mental advance. Burton says: “His
mental development is arrested, and thenceforth he grows backwards instead
of forwards.” Now it is nervous work contradicting these
statements, but with all due respect to the makers of them I must do
so, and I have the comfort of knowing that many men with a larger personal
experience of the African than these authorities have, agree with me,
although at the same time we utterly disclaim holding the opinion that
the African is a man and a brother. A man he is, but not of the
same species; and his cranial sutures do, I agree, close early; indeed
I have seen them almost obliterated in skulls of men who have died quite
young; but I think most anthropologists are nowadays beginning to see
that the immense value they a few years since set upon skull measurements
and cranial capacity, etc., has been excessive and not to have so great
a bearing on the intelligence as they thought. There has been
an enormous amount of material carefully collected, mainly by Frenchmen,
on craniology, which is exceedingly interesting, but full of difficulty,
and giving very diverse indications. Take the weights of brain
given by Topinard: -</p>
<p> 1 Annamite . . . . 1233 grammes<br/> 7 African negroes . . 1238 “<br/> 8 African negroes . . 1289 “<br/> 1 Hottentot . . . . 1417 “</p>
<p>and I think you will see for practical purposes such considerations
as weight of brain, or closure of sutures, etc., are negligible, and
so we need not get paralysed with respect for “physiological causes.”
Moreover I may remark that the top-weight, the Hottentot, was a lady,
and that M. Broca weighed one negro’s brain which scaled 1,500
grammes, while 105 English and Scotchmen only gave an average of 1,427.</p>
<p>So I think we may make our minds easy on the safety of sticking to
outside facts, and say that after all it does not much affect the question
of capacity for industrial training in the African if he does choose
to close up the top of his head early, and that the whole attempt to
make out that the African is a child-form, “an arrested development,”
is - well, not supported by facts. The very comparison between
white and black children’s intelligence to the disadvantage of
the former is all wrong. The white child is not his inferior;
he is not so quick in picking up parlour tricks; but then where are
either of the children at that alongside a French poodle? What
happens to the African from my observations is just what happens to
the European, namely, when he passes out of childhood, he goes into
a period of hobbledehoyhood. During this period, his skull might
just as well be filled inside with wool as covered outside with it.
But after a time, during which he has succeeded in distracting and discouraging
the white men who hoped so much of him when he was a child, his mind
clears up again and goes ahead all right. It is utter rubbish
to say “You cannot teach an adult African,” and that “he
grows backwards”; for even without white interference he gets
more and more cunning as the time goes on. Does any one who knows
them feel inclined to tell me that those old palm-oil chiefs have not
learnt a thing or two during their lives? or that a well-matured bush
trader has not? Go down to West Africa yourself, if you doubt
this, and carry on a series of experiments with them in subjects they
know of - trade subjects - try and get the best of a whole series of
matured adults, male or female, and I can promise you you will return
a wiser and a poorer man, but with a joyful heart regarding the capacity
of the African to grow up. Whether he does this by adding convolutions
or piling on his gray matter we will leave for the present. All
that I wish to urge regarding the African at large is that he has been
mismanaged of late years by the white races. The study of this
question is a very interesting one, but I have no space to enter into
it here in detail. In my opinion - I say my own, I beg you to
remark, only when I am uttering heresy - this mismanagement has been
a by-product of the wave of hysterical emotionalism that has run through
white culture and for which I have an instinctive hatred.</p>
<p>I have briefly pointed out the evil worked by misdirected missionary
effort on the native mind, but it is not the missionary alone that is
doing harm. The Government does nearly as much. Whether
it does this because of the fear of Exeter Hall as representing a big
voting interest, or whether just from the tendency to get everything
into the hands of a Council, or an Office, to be everlastingly nagging
and legislating and inspecting, matters little; the result is bad, and
it fills me with the greatest admiration for my country to see how in
spite of this she keeps the lead. That she will always keep it
I believe, because I believe that it is impossible that this phase of
emotionalism - no, it is not hypocrisy, my French friends, it is only
a sort of fit - will last, and we shall soon be back in our clear senses
again and say to the world, “We do this thing because we think
it is right; because we think it is best for those we do it to and for
ourselves, not because of the wickedness of war, the brotherhood of
man, or any other notion bred of fear.”</p>
<p>The way in which the present ideas acting through the Government
do harm in Africa are many. English Government officials have
very little and very poor encouragement given them if they push inland
and attempt to enlarge the sphere of influence, which their knowledge
of local conditions teaches them requires enlarging, because the authorities
at home are afraid other nations will say we are rapacious landgrabbers.
Well, we always have been, and they will say it anyhow; and where after
all is the harm in it? We have acted in unison with the nations
who for good sound reasons of their own have cut down Portuguese possessions
in Africa because we were afraid of being thought to support a nation
who went in for slavery. I always admire a good move in a game
or a brilliant bit of strategy, and that was a beauty; and on our head
now lie the affairs of the Congo Free State, while France and Germany
smile sweetly, knowing that these affairs will soon be such that they
will be able to step in and divide that territory up between themselves
without a stain on their character - in the interests of humanity -
the whole of that rich region, which by the name of Livingstone, Speke,
Grant, Burton, and Cameron, should now be ours.</p>
<p>Then again in commercial competition our attitude seems to me very
lacking in dignity. We are now just beginning to know it is a
fight, and this commercial war has been going on since 1880 - since,
in fact, France and Germany have recovered from their war of 1870.</p>
<p>And if we are to carry on this commercial war with any hope of success,
we must abandon our “Oh! that’s not fair; I won’t
play” attitude - and above all we must have no more Government
restrictions on our foreign trade. In West Africa governmental
restriction settles, like dew in autumn, on the liquor traffic.
It is a case of give a dog a bad name and hang him. Moreover,
raising the import dues on liquor may bring into the Government a good
revenue; but it is a short-sighted policy - for the liquor is the thing
there is the best market for in West Africa. The natives have
no enthusiasm about cotton-goods, as they seem from some accounts to
have in East Central, and the supply of them they now get, and get cheap
and good, is as much as they require. And if the question of the
abstract morality of introducing clothes, or introducing liquor, to
native races, were fairly gone into, the results would be interesting
- for clothing native races in European clothes works badly for them
and kills them off. Indeed the whole of this question of trade
with the lower races is full of curious and unexpected points.
Speaking at large, the introduction of European culture - governmental,
religious, or mercantile - has a destructive action on all the lower
races; many of them the governmental and religious sections have stamped
right out; but trade has never stamped a race out when dissociated from
the other two, and it certainly has had no bad effect in tropical Africa.
With regard to the liquor traffic, try and put yourself in the West
African’s place. Imagine, for example, that you want a pair
of boots. You go into a shop, prepared to pay for them, but the
man who keeps the shop says, “My good friend, you must not have
boots, they are immoral. You can have a tin of sardines, or a
pocket-handkerchief, they are much better for you.” Would
you take the sardines or the pocket-handkerchiefs? more particularly
would you feel inclined to take them instead of your desired boots if
you knew there was a shop in a neighbouring street where boots are to
be had? And there is a neighbouring shop-street to all our West
Coast possessions which is in the hands of either France or Germany.</p>
<p>I do not for a moment deny that the liquor traffic requires regulation,
but it requires more regulation in Europe than it does in Africa, because
Europe is more given to intoxication. In Africa all that is wanted
is that the spirit sent in should be wholesome, and not sold at a strength
over 45° below proof. These requirements are fairly well fulfilled
already on the West Coast, and I can see no reason for any further restriction
or additional impost. If further restrictions in the sale of it
are wanted, it is not for interior trade where the natives are not given
to excess, but in the larger Coast towns, where there is a body of natives
who are the <i>débris</i> of the disintegrating process of white
culture. But even in those towns like Sierra Leone and Lagos these
men are a very small percentage of the population. <SPAN name="citation508"></SPAN><SPAN href="#footnote508">{508}</SPAN>
If things are even made no worse for him than they are at present, the
English trader may be trusted to hold the greater part of the trade
of West Africa for the benefit of the English manufacturers; if he is
more heavily hampered, the English trade will die out, the English trader
remain, because he is the best trader with the natives; but it will
be small profit to the English manufacturers because the trader will
be dealing in foreign-made stuff, as he is now in the possessions of
France and Germany. English manufacturers, I may remark, have
succeeded in turning out the cloth goods best suited for the African
markets, but there has of late years been an increase in the quantity
of other goods made by foreigners used in the West Coast trade.
The imports from France and Germany and the United States to the Gold
Coast for 1894 (published 1896) were £217,388 0s. 1d., the exports
£212,320 1s. 3d.; and the Consular Report (158) for the Gold Coast
says that while the trade with the United Kingdom has increased from
£1,054,336 17s. 6d. in 1893 to £1,190,532 1s. 3d in 1894,
or roughly 13 per cent., the trade with foreign countries has increased
upwards of 22 per cent., namely, from £350,387 3s. 5d to £429,708
1s. 4d. In the Lagos Consular Report (No. 150) similar comparative
statistics are not given, but the increase at that place is probably
greater than on the Gold Coast, as a heavy percentage of the Lagos trade
goes through the hands of two German firms; but this increase in foreign
trade in our colonies seems to be even greater in other parts of Africa,
for in a Foreign Office Report from Mozambique it is stated, regarding
Cape Colony, that “while British imports show an otherwise satisfactory
increase, German trade has more than trebled.” <SPAN name="citation509"></SPAN><SPAN href="#footnote509">{509}</SPAN></p>
<p>There is a certain school of philanthropists in Europe who say that
it is not advisable to spread white trade in Africa, that the native
is provided by the Bountiful Earth with all that he really requires,
and that therefore he should be allowed to live his simple life, and
not be compelled or urged to work for the white man’s gain.
I have a sneaking sympathy with these good people, because I like the
African in his bush state best; and one can understand any truly human
being being horrified at the extinction of native races in the Polynesian,
Melanesian, and American regions. But still their view is full
of error as regards Africa, for one thing I am glad to say the African
does not die off as do those weaker races under white control, but increases;
and herein lies the impossibility of accepting this plan as within the
sphere of practical politics, most certainly in regard to all districts
under white control, for the Bountiful Earth does not amount to much
in Africa with native methods of agriculture. It sufficed when
a percentage of the population were shipped to America as slaves; now
it suffices only to help to keep the natives in their low state of culture
- a state that is only kept up even to its present level by trade.
The condition of the African native will be a very dreadful one if this
trade is not maintained; indeed, I may say if it is not increased proportionately
to the increase of white Government control - for this governmental
control does many things that are good in themselves, and glorious on
paper. It prevents the export slave trade; it suppresses human
sacrifice; it stops internecine war among the natives - in short, it
does everything save suppress the terrible infant mortality (why it
does not do this I need not discuss) to increase the native population,
without in itself doing anything to increase the means of supporting
this population; nay, it even wants to decrease these by importing Asiatics
to do its work, in making roads, etc.</p>
<p>It may be said there is no fear of the trade, which keeps the native,
disappearing from the West Coast, but it is well to remember that the
stuff that this trade is dependent on, the stuff brought into the traders’
factory by the native, is mainly - indeed, save for the South-West Coast
coffee and cacao, we may say, entirely - bush stuff, uncultivated, merely
collected and roughly prepared, and it is so wastefully collected by
the native that it cannot last indefinitely. Take rubber, for
example, one of the main exports. Owing to the wasteful methods
employed in its collection it gets stamped out of districts. The
trade in it starts on a bit of coast; for some years so rich is the
supply, that it can be collected almost at the native’s back door,
but owing to his cutting down the vine, he clears it off, and every
year he has to go further and further afield for a load. But his
ability to go further than a certain point is prevented by the savage
interior tribes not under white control; and also on its paying him
to go on these long journeys, for the price at home takes little notice
of his difficulties because of the more carefully collected supply of
rubber sent into the home markets by South America and India; therefore
the native loses, and when he has cleared the districts reachable by
him, the trade is finished there, and he has no longer the wherewithal
to buy those things which in the days of his prosperity he has acquired
a taste for. The Oil Rivers, which send out the greatest quantity
of trade on the West Coast possessions, subsist entirely on palm oil
for it. Were anything to happen to the oil palms in the way of
blight, or were a cheap substitute to be found for palm oil at home,
the population of the Oil Rivers, even at its present density, would
starve. The development of trade is a necessary condition for
the existence of the natives, and the discovery of products in the forests
that will be marketable in Europe, and the making of plantations whose
products will help to take the place of those he so recklessly now destroys,
will give him a safer future than can any amount of abolitions of domestic
slavery, or institutions of trial by jury, etc. If white control
advances and plantations are not made and trade with the interior is
not expanded, the condition of the West African will be a very wretched
one, far worse than it was before the export slave-trade was suppressed.
In the more healthy districts the population will increase to a state
of congestion and will starve. The Coast region’s malaria
will always keep the black, as well as the white, population thinned
down, but if deserted by the trader, and left to the Government official
and the missionary, without any longer the incentive of trade to make
the native exert himself, or the resulting comforts which assist him
in resisting the climate, which the trade now enables him to procure,
the Coast native will sink, <i>viâ</i> vice and degradation, to
extinction, and most likely have this process made all the more rapid
and unpleasant for him by incursions of the wild tribes from the congested
interior.</p>
<p>I do not cite this as an immediate future for the West African, but
“a little more and how much it is, a little less and how far away.”
Remember human beings are under the same rule as other creatures; if
you destroy the things that prey on them, they are liable to overswarm
the food-producing power of their locality. It may be said this
is not the case; look at the Polynesians, the South American Indians,
and so on. You may look at them as much as you choose, but what
you see there will not enable you to judge the African. The African
does not fade away like a flower before the white man - not in the least.
Look at the increase of the native in the Cape territory; look at what
he has stood on the West Coast. Christopher Columbus visited him
before he discovered the American Indians. Whaling captains, and
seamen of all sorts and nationalities have dropped in on him “frequent
and free.” He has absorbed all sorts of doctrine from religious
sects; cotton goods, patent medicines, foreign spirits, and - as the
man who draws up the Lagos Annual Colonial Report poetically observes
- twine, whisky, wine, and woollen goods. Yet the West Coast African
is here with us by the million - playing on his tom-tom, paddling his
dug-out canoe, living in his palm leaf or mud hut, ready and able to
stand more “white man stuff.” Save for an occasional
habit of going raving or melancholy mad when educated for the ministry,
and dying when he, and more particularly she, is shut up in the broiling
hot, corrugated-iron school-room with too many clothes on, and too much
headwork to do, he survives in a way which I think you will own is interesting,
and which commands my admiration and respect. But there is nowadays
a new factor in his relationship with the white races - the factor of
domestic control. I do not think the African will survive this
and flourish, if it is to be of the nature that the present white ideas
aim to make it. But, on the other hand, I do not believe that
he will be called upon to try, for under the present conditions white
control will not become very thorough; and in the event of an European
war, governmental attention will be distracted from West Africa, and
the African will then do what he has done several times before when
the white eye has been off him for a decade or so, - sink back to his
old level as he has in Congo after the Jesuits tidied him up, and as
he must have done after his intercourse with the Phoenicians and Egyptians.
The travellers of a remote future will find him, I think, still with
his tom-tom and his dug-out canoe - just as willing to sell as “big
curios” the <i>débris</i> of our importations to his ancestors
at a high price. Exactly how much he will ask for a Devos patent
paraffin oil tin or a Morton’s tin, I cannot imagine, but it will
be something stiff - such as he asks nowadays for the Phoenician “Aggry”
beads. There will be then as there is now, and as there was in
the past, individual Africans who will rise to a high level of culture,
but that will be all for a very long period. To say that the African
race will never advance beyond its present culture-level, is saying
too much, in spite of the mass of evidence supporting this view, but
I am certain they will never advance above it in the line of European
culture. The country he lives in is unfitted for it, and the nature
of the man himself is all against it - the truth is the West Coast mind
has got a great deal too much superstition about it, and too little
of anything else. Our own methods of instruction have not been
of any real help to the African, because what he wants teaching is how
to work. Bishop Ingram would have been able to write a more cheerful
and hopeful book than his <i>Sierra Leone after</i> <i>100</i> <i>Years</i>,
if the Sierra Leonians had had a thorough grounding in technical culture,
suited to the requirements of their country, instead of the ruinous
instruction they have been given, at the cost of millions of money,
and hundreds of good, if ill-advised, white men’s lives.
For it is possible for a West African native to be made by European
culture into a very good sort of man, not the same sort of man that
a white man is, but a man a white man can shake hands with and associate
with without any loss of self-respect. It is by no means necessary,
however, that the African should have any white culture at all to become
a decent member of society at large. Quite the other way about,
for the percentage of honourable and reliable men among the bushmen
is higher than among the educated men.</p>
<p>I do not believe that the white race will ever drag the black up
to their own particular summit in the mountain range of civilisation.
Both polygamy and slavery <SPAN name="citation514"></SPAN><SPAN href="#footnote514">{514}</SPAN>
are, for divers reasons, essential to the well-being of Africa - at
any rate for those vast regions of it which are agricultural, and these
two institutions will necessitate the African having a summit to himself.
Only - alas! for the energetic reformer - the African is not keen on
mountaineering in the civilisation range. He prefers remaining
down below and being comfortable. He is not conceited about this;
he admires the higher culture very much, and the people who inconvenience
themselves by going in for it - but do it himself? NO. And
if he is dragged up into the higher regions of a self-abnegatory religion,
six times in ten he falls back damaged, a morally maimed man, into his
old swampy country fashion valley.</p>
<br/>
<h2>CHAPTER XXII. DISEASE IN WEST AFRICA.</h2>
<br/>
<p>Great as is the delay and difficulty placed in the way of the development
of the immense natural resources of West Africa by the labour problem,
there is another cause of delay to this development greater and more
terrible by far - namely, the deadliness of the climate. “Nothing
hinders a man, Miss Kingsley, half so much as dying,” a friend
said to me the other day, after nearly putting his opinion to a practical
test. Other parts of the world have more sensational outbreaks
of death from epidemics of yellow fever and cholera, but there is no
other region in the world that can match West Africa for the steady
kill, kill, kill that its malaria works on the white men who come under
its influence.</p>
<p>Malaria you will hear glibly talked of; but what malaria means and
consists of you will find few men ready to attempt to tell you, and
these few by no means of a tale. It is very strange that this
terrible form of disease has not attracted more scientific investigators,
considering the enormous mortality it causes throughout the tropics
and sub-tropics. A few years since, when the peculiar microbes
of everything from measles to miracles were being “isolated,”
several bacteriologists isolated the malarial microbe, only unfortunately
they did not all isolate the same one. A <i>résumé</i>
of the various claims of these microbes is impossible here, and whether
one of them was the true cause, or whether they all have an equal claim
to this position, is not yet clear; for malaria, as far as I have seen
or read of it seems to be not so much one distinct form of fever as
a group of fevers - a genus, not a species. Many things point
to this being the case; particularly the different forms so called malarial
poisoning takes in different localities. This subject may be also
subdivided and complicated by going into the controversy as to whether
yellow fever is endemic on the West Coast or not. That it has
occurred there from time to time there can be no question: at Fernando
Po in 1862 and 1866, in Senegal pretty frequently; and at least one
epidemic at Bonny was true yellow fever. But in the case of each
of these outbreaks it is said to have been imported from South America,
into Fernando Po, by ships from Havana, and into Bonny by a ship which
had on her previous run been down the South American ports with a cargo
of mules. The litter belonging to this mule cargo was not cleared
out of her until she got into Bonny, when it was thrown overside into
the river, and then the yellow fever broke out. But, on the other
hand, South America taxes West Africa - the Guinea Coast - with having
first sent out yellow fever in the cargoes of slaves. This certainly
is a strange statement, because the African native rarely has malarial
fever severely - he has it, and you are often informed So-and-so has
got yellow fever, but he does not often die of it, merely is truly wretched
and sick for a day or so, and then recovers. <SPAN name="citation516"></SPAN><SPAN href="#footnote516">{516}</SPAN></p>
<p>Regarding the hæmaturia there is also controversy. A
very experienced and excellent authority doubts whether this is entirely
a malarial fever, or whether it is not, in some cases at any rate, brought
on by over-doses of quinine, and Dr. Plehn asserts, and his assertions
are heavily backed up by his great success in treating this fever, that
quinine has a very bad influence when the characteristic symptoms have
declared themselves, and that it should not be given. I hesitate
to advise this, because I fear to induce any one to abandon quinine,
which is the great weapon against malaria, and not from any want of
faith in Dr. Plehn, for he has studied malarial fevers in Cameroon with
the greatest energy and devotion, bringing to bear on the subject a
sound German mind trained in a German way, and than this, for such subjects,
no better thing exists. His brother, also a doctor, was stationed
in Cameroon before him, and is now in the German East African possessions,
similarly working hard, and when these two shall publish the result
of their conjoint investigations, we shall have the most important contribution
to our knowledge of malaria that has ever appeared. It is impossible
to over-rate the importance of such work as this to West Africa, for
the man who will make West Africa pay will be the scientific man who
gives us something more powerful against malaria than quinine.
It is too much to hope that medical men out at work on the Coast, doctoring
day and night, and not only obliged to doctor, but to nurse their white
patients, with the balance of their time taken up by giving bills of
health to steamers, wrestling with the varied and awful sanitary problems
presented by the native town, etc., can have sufficient time or life
left in them to carry on series of experiments and of cultures; but
they can and do supply to the man in the laboratory at home grand material
for him to carry the thing through; meanwhile we wait for that man and
do the best we can.</p>
<p>The net results of laboratory investigation, according to the French
doctors, is that the mycetozoic malarial bacillus, the microbe of paludism,
is amœboid in its movements, acting on the red corpuscles, leaving
nothing of them but the dark pigment found in the skin and organs of
malarial subjects. <SPAN name="citation517"></SPAN><SPAN href="#footnote517">{517}</SPAN>
The German doctors make a practice of making microscopic examinations
of the blood of a patient, saying that the microbes appear at the commencement
of an attack of fever, increase in quantity as the fever increases,
and decrease as it decreases, and from these investigations they are
able to judge fairly accurately how many remissions may be expected;
in fact to judge of the severity of the case which, taken with the knowledge
that quinine only affects malarial microbes at a certain stage of their
existence, is helpful in treatment.</p>
<p>There is, I may remark, a very peculiar point regarding hæmaturic
disease, the most deadly form of West Coast fever. This disease,
so far as we know, has always been present on the South-West Coast,
at Loando, the Lower Congo and Gaboon, but it is said not to have appeared
in the Rivers until 1881, and then to have spread along the West Coast.
My learned friend, Dr. Plehn, doubts this, and says people were less
observant in those days, but the symptoms of this fever are so distinct,
that I must think it also totally impossible for it not to have been
differentiated from the usual remittent or intermittent by the old West
Coasters if it had occurred there in former times with anything like
the frequency it does now; but we will leave these theoretical and technical
considerations and turn to the practical side of the question.</p>
<p>You will always find lots of people ready to give advice on fever,
particularly how to avoid getting it, and you will find the most dogmatic
of these are people who have been singularly unlucky in the matter,
or people who know nothing of local conditions. These latter are
the most trying of all to deal with. They tell you, truly enough
no doubt, that the malaria is in the air, in the exhalations from the
ground, which are greatest about sunrise and sunset, and in the drinking
water, and that you must avoid chill, excessive mental and bodily exertion,
that you must never get anxious, or excited, or lose your temper.
Now there is only one - the drinking water - of this list that you can
avoid, for, owing to the great variety and rapid growth of bacteria
encouraged by the tropical temperature, and the aqueous saturation of
the atmosphere from the heavy rainfall, and the great extent of swamp,
etc., it is practically impossible to destroy them in the air to a satisfactory
extent. I was presented by scientific friends, when I first went
to the West Coast, with two devices supposed to do this. One was
a lamp which you burnt some chemical in; it certainly made a smell that
nothing could live with - but then I am not nothing, and there are enough
smells on the Coast now. I gave it up after the first half-hour.
The other device was a muzzle, a respirator, I should say. Well!
all I have got to say about that is that you need be a better-looking
person than I am to wear a thing like that without causing panic in
a district. Then orders to avoid the night air are still more
difficult to obey - may I ask how you are to do without air from 6.30
P.M. to 6.30 A.M.? or what other air there is but night air, heavy with
malarious exhalations, available then?</p>
<p>The drinking water you have a better chance with, as I will presently
state; chill you cannot avoid. When you are at work on the Coast,
even with the greatest care, the sudden fall of temperature that occurs
after a tornado coming at the end of a stewing-hot day, is sure to tell
on any one, and as for the orders regarding temper neither the natives,
nor the country, nor the trade, help you in the least. But still
you must remember that although it is impossible to fully carry out
these orders, you can do a good deal towards doing so, and preventive
measures are the great thing, for it is better to escape fever altogether,
or to get off with a light touch of it, than to make a sensational recovery
from Yellow Jack himself.</p>
<p>There is little doubt that a certain make of man has the best chance
of surviving the Coast climate - an energetic, spare, nervous but light-hearted
creature, capable of enjoying whatever there may be to enjoy, and incapable
of dwelling on discomforts or worries. It is quite possible for
a person of this sort to live, and work hard on the Coast for a considerable
period, possibly with better health than he would have in England.
The full-blooded, corpulent and vigorous should avoid West Africa like
the plague. One after another, men and women, who looked, as the
saying goes, as if you could take a lease of their lives, I have seen
come out and die, and it gives one a sense of horror when they arrive
at your West Coast station, for you feel a sort of accessory before
the fact to murder, but what can you do except get yourself laughed
at as a croaker, and attend the funeral?</p>
<p>The best ways of avoiding the danger of the night air are - to have
your evening meal about 6.30 or 7, - 8 is too late; sleep under a mosquito
curtain whether there are mosquitoes in your district or not, and have
a meal before starting out in the morning, a good hot cup of tea or
coffee and bread and butter, if you can get it, if not, something left
from last night’s supper or even <i>aguma</i>. Regarding
meals, of course we come to the vexed question of stimulants - all the
evidence is in favour of alcohol, of a proper sort, taken at proper
times, and in proper quantities, being extremely valuable. Take
the case of the missionaries, who are almost all teetotalers, they are
young men and women who have to pass a medical examination before coming
out, and whose lives on the Coast are far easier than those of other
classes of white men, yet the mortality among them is far heavier than
in any other class.</p>
<p>Mr. Stanley says that wine is the best form of stimulant, but that
it should not be taken before the evening meal. Certainly on the
South-West Coast, where a heavy, but sound, red wine imported from Portugal
is the common drink, the mortality is less than on the West Coast.
Beer has had what one might call a thorough trial in Cameroon since
the German occupation and is held by authorities to be the cause in
part of the number of cases of hæmaturic fever in that river being
greater than in other districts. But this subject requires scientific
comparative observation on various parts of the Coast, for Cameroons
is at the beginning of the South-West Coast, whereon the percentage
of cases of hæmaturic to those of intermittent and remittent fevers
is far higher than on the West Coast.</p>
<p>A comparative study of the diseases of the western division of the
continent would, I should say, repay a scientific doctor, if he survived.
The material he would have to deal with would be enormous, and in addition
to the history of hæmaturic he would be confronted with the problem
of the form of fever which seems to be a recent addition to West African
afflictions, the so-called typhoid malaria, which of late years has
come into the Rivers, and apparently come to stay. This fever
is, I may remark, practically unknown at present in the South-West Coast
regions where the “sun for garbage” plan is adhered to.
At present the treatment of all white man’s diseases on the Coast
practically consists in the treatment of malaria, because whatever disease
a person gets hold of takes on a malarial type which masks its true
nature. Why, I knew a gentleman who had as fine an attack of the
smallpox as any one would not wish to have, and who for days behaved
as if he had remittent, and then burst out into the characteristic eruption;
and only got all his earthly possessions burnt, and no end of carbolic
acid dressings for his pains.</p>
<p>I do not suppose this does much harm, as the malaria is the main
thing that wants curing; unless Dr. Plehn is right and quinine is bad
in hæmaturia. His success in dealing with this fever seems
to support his opinion; and the French doctors on the Coast, who dose
it heavily with quinine, have certainly a very heavy percentage of mortality
among their patients with the hæmaturic, although in the other
forms of malarial fever they very rarely lose a patient.</p>
<p>But to return to those preventive measures, and having done what
we can with the air, we will turn our attention to the drinking water,
for in addition to malarial microbes the drinking and washing water
of West Africa is liable to contain dermazoic and entozoic organisms,
and if you don’t take care you will get from it into your anatomy
Tinea versicolor, Tinea decalvans, Tinea circinata, Tinea sycosis, Tinea
favosa, or some other member of that wretched family, let alone being
nearly certain to import Trichocephalus dispar, Ascaris lumbricoides,
Oxyuris vermicularis, and eight varieties of nematodes, each of them
with an awful name of its own, and unpleasant consequences to you, and,
lastly, a peculiar abomination, a Filaria. This is not, what its
euphonious name may lead you to suppose, a fern, but it is a worm which
gets into the white of the eye and leads there a lively existence, causing
distressing itching, throbbing and pricking sensations, not affecting
the sight until it happens to set up inflammation. I have seen
the eyes of natives simply swarming with these Filariæ.
A curious thing about the disease is that it usually commences in one
eye, and when that becomes over-populated an emigration society sets
out for the other eye, travelling thither under the skin of the bridge
of the nose, looking while in transit like the bridge of a pair of spectacles.
A similar, but not identical, worm is fairly common on the Ogowé,
and is liable to get under the epidermis of any part of the body.
Like the one affecting the eye it is very active in its movements, passing
rapidly about under the skin and producing terrible pricking and itching,
but very trifling inflammation in those cases which I have seen.
The treatment consists of getting the thing out, and the thing to be
careful of is to get it out whole, for if any part of it is left in,
suppuration sets in, so even if you are personally convinced you have
got it out successfully it is just as well to wash out the wound with
carbolic or Condy’s fluid. The most frequent sufferers from
these Filariæ are the natives, but white people do get them.</p>
<p>Do not confuse this Filaria with the Guinea worm, Filaria medinensis,
which runs up to ten and twelve feet in length, and whose habits are
different. It is more sedentary, but it is in the drinking water
inside small crustacea (cyclops). It appears commonly in its human
host’s leg, and rapidly grows, curled round and round like a watch-spring,
showing raised under the skin. The native treatment of this pest
is very cautiously to open the skin over the head of the worm and secure
it between a little cleft bit of bamboo and then gradually wind the
rest of the affair out. Only a small portion can be wound out
at a time, as the wound is very liable to inflame, and should the worm
break, it is certain to inflame badly, and a terrible wound will result.
You cannot wind it out by the tail because you are then, so to speak,
turning its fur the wrong way, and it catches in the wound.</p>
<p>I should, I may remark, strongly advise any one who likes to start
early on a canoe journey to see that no native member of the party has
a Filaria medinensis on hand; for winding it up is always reserved for
a morning job and as many other jobs are similarly reserved it makes
for delay.</p>
<p>I know, my friends, that you one and all say that the drinking water
at your particular place is of singular beauty and purity, and that
you always tell the boys to filter it; but I am convinced that that
water is no more to be trusted than the boys, and I am lost in amazement
at people of your intelligence trusting the trio of water, boys, and
filter, in the way you do. One favourite haunt of mine gets its
drinking water from a cemented hole in the back yard into which drains
a very strong-smelling black little swamp, which is surrounded by a
ridge of sandy ground, on which are situated several groups of native
houses, whose inhabitants enhance their fortunes and their drainage
by taking in washing. At Fernando Po the other day I was assured
as usual that the water was perfection, “beautiful spring coming
down from the mountain,” etc. In the course of the afternoon
affairs took me up the mountain to Basile, for the first part of the
way along the course of the said stream. The first objects of
interest I observed in the drinking-water supply were four natives washing
themselves and their clothes; the next was the bloated body of a dead
goat reposing in a pellucid pool. The path then left the course
of the stream, but on arriving in the region of its source I found an
interesting little colony of Spanish families which had been imported
out whole, children and all, by the Government. They had a nice,
neat little cemetery attached, which his excellency the doctor told
me was “stocked mostly with children, who were always dying off
from worms.” Good, so far, for the drinking water! and as
to what that beautiful stream was soaking up when it was round corners
- I did not see it, so I do not know - but I will be bound it was some
abomination or another. But it’s no use talking, it’s
the same all along, Sierra Leone, Grain Coast, Ivory Coast, Gold Coast,
Lagos, Rivers, Cameroon, Congo Français, Kacongo, Congo Belge,
and Angola. When you ask your white friends how they can be so
reckless about the water, which, as they know, is a decoction of the
malarious earth, exposed night and day to the malarious air, they all
up and say they are not; they have “got an awfully good filter,
and they tell the boys,” etc., and that they themselves often
put wine or spirit in the water to kill the microbes. Vanity,
vanity! At each and every place I know, “men have died and
worms have eaten them.” The safest way of dealing with water
I know is to boil it hard for ten minutes at least, and then instantly
pour it into a jar with a narrow neck, which plug up with a wad of fresh
cotton-wool - not a cork; and should you object to the flat taste of
boiled water, plunge into it a bit of red-hot iron, which will make
it more agreeable in taste. <i>Before</i> boiling the water you
can carefully filter it if you like. A good filter is a very fine
thing for clearing drinking water of hippopotami, crocodiles, water
snakes, catfish, etc., and I daresay it will stop back sixty per cent.
of the live or dead African natives that may be in it; but if you think
it is going to stop back the microbe of marsh fever - my good sir, you
are mistaken. And remember that you must give up cold water, boiled
or unboiled, altogether; for if you take the boiled or filtered water
and put it into one of those water-coolers, and leave it hanging exposed
to night air or day on the verandah, you might just as well save yourself
the trouble of boiling it at all.</p>
<p>Next in danger to the diseases come the remedies for them.
Let the new-comer remember, in dealing with quinine, calomel, arsenic,
and spirits, that they are not castor sugar nor he a glass bottle, but
let him use them all - the two first fairly frequently - not waiting
for an attack of fever and then ladling them into himself with a spoon.
The third, arsenic - a drug much thought of by the French, who hold
that if you establish an arsenic cachexia you do not get a malarial
one - should not be taken except under a doctor’s orders.
Spirit is undoubtedly extremely valuable when, from causes beyond your
control, you have got a chill. Remember always your life hangs
on quinine, and that it is most important to keep the system sensitive
to it, which you do not do if you keep on pouring in heavy doses of
it for nothing and you make yourself deaf into the bargain. I
have known people take sixty grains of quinine in a day for a bilious
attack and turn it into a disease they only got through by the skin
of their teeth; but the prophylactic action of quinine is its great
one, as it only has power over malarial microbes at a certain state
of their development, - the fully matured microbe it does not affect
to any great degree - and therefore by taking it when in a malarious
district, say, in a dose of five grams a day, you keep down the malaria
which you are bound, even with every care, to get into your system.
When you have got very chilled or over-tired, take an extra five grains
with a little wine or spirit at any time, and when you know, by reason
of aching head and limbs and a sensation of a stream of cold water down
your back and an awful temper, that you are in for a fever, send for
a doctor if you can. If, as generally happens, there is no doctor
near to send for, take a compound calomel and colocynth pill, fifteen
grains of quinine and a grain of opium, and go to bed wrapped up in
the best blanket available. When safely there take lashings of
hot tea or, what is better, a hot drink made from fresh lime-juice,
strong and without sugar - fresh limes are almost always to be had -
if not, bottled lime-juice does well. Then, in the hot stage,
don’t go fanning about, nor in the perspiring stage, for if you
get a chill then you may turn a mild dose of fever into a fatal one.
If, however, you keep conscientiously rolled in your blanket until the
perspiring stage is well over, and stay in bed till the next morning,
the chances are you will be all right, though a little shaky about the
legs. You should continue the quinine, taking it in five-grain
doses, up to fifteen to twenty grains a day for a week after any attack
of fever, but you must omit the opium pill. The great thing in
West Africa is to keep up your health to a good level, that will enable
you to resist fever, and it is exceedingly difficult for most people
to do this, because of the difficulty of getting exercise and good food.
But do what you may it is almost certain you will get fever during a
residence of more than six months on the Coast, and the chances are
two to one on the Gold Coast that you will die of it. But, without
precautions, you will probably have it within a fortnight of first landing,
and your chances of surviving are almost <i>nil</i>. With precautions,
in the Rivers and on the S.W. Coast your touch of fever may be a thing
inferior in danger and discomfort to a bad cold in England.</p>
<p>Yet remember, before you elect to cast your lot in with the West
Coasters, that 85 per cent. of them die of fever or return home with
their health permanently wrecked. Also remember that there is
no getting acclimatised to the Coast. There are, it is true, a
few men out there who, although they have been resident in West Africa
for years, have never had fever, but you can count them up on the fingers
of one hand. There is another class who have been out for twelve
months at a time, and have not had a touch of fever; these you want
the fingers of your two hands to count, but no more. By far the
largest class is the third, which is made up of those who have a slight
dose of fever once a fortnight, and some day, apparently for no extra
reason, get a heavy dose and die of it. A very considerable class
is the fourth - those who die within a fortnight to a month of going
ashore.</p>
<p>The fate of a man depends solely on his power of resisting the so-called
malaria, not in his system becoming inured to it. The first class
of men that I have cited have some unknown element in their constitutions
that renders them immune. With the second class the power of resistance
is great, and can be renewed from time to time by a spell home in a
European climate. In the third class the state is that of cumulative
poisoning; in the fourth of acute poisoning.</p>
<p>Let the new-comer who goes to the Coast take the most cheerful view
of these statements and let him regard himself as preordained to be
one of the two most favoured classes. Let him take every care
short of getting frightened, which is as deadly as taking no care at
all, and he may - I sincerely hope he will - survive; for a man who
has got the grit in him to go and fight in West Africa for those things
worth fighting for - duty, honour and gold - is a man whose death is
a dead loss to his country.</p>
<p>The cargoes from West Africa truly may “wives and mithers maist
despairing ca’ them lives o’ men.” Yet grievous
as is the price England pays for her West African possessions, to us
who know the men who risk their lives and die for them, England gets
a good equivalent value for it; for she is the greatest manufacturing
country in the world, and as such requires markets. Nowadays she
requires them more than new colonies. A colony drains annually
thousands of the most enterprising and energetic of her children from
her, leaving behind them their aged and incapable relations. Moreover,
a colony gradually becomes a rival manufacturing centre to the mother
country, whereas West Africa will remain for hundreds of years a region
that will supply the manufacturer with his raw material, and take in
exchange for it his manufactured articles, giving him a good margin
of profit. And the holding of our West African markets drains
annually a few score of men only - only too often for ever - but the
trade they carry on and develop there - a trade, according to Sir George
Baden-Powell, of the annual value of nine millions sterling - enables
thousands of men, women and children to remain safely in England, in
comfort and pleasure, owing to the wages and profits arising from the
manufacture and export of the articles used in that trade.</p>
<p>So I trust that those at home in England will give all honour to
the men still working in West Africa, or rotting in the weed-grown,
snake-infested cemeteries and the forest swamps - men whose battles
have been fought out on lonely beaches far away from home and friends
and often from another white man’s help, sometimes with savages,
but more often with a more deadly foe, with none of the anodyne to death
and danger given by the companionship of hundreds of fellow soldiers
in a fight with a foe you can see, but with a foe you can see only incarnate
in the dreams of your delirium, which runs as a poison in burning veins
and aching brain - the dread West Coast fever. And may England
never again dream of forfeiting, or playing with, the conquests won
for her by those heroes of commerce, the West Coast traders; for of
them, as well as of such men as Sir Gerald Portal, truly it may be said
- of such is the Kingdom of England.</p>
<br/>
<h2>APPENDIX. THE INVENTION OF THE CLOTH LOOM.</h2>
<br/>
<p><i>This story is taken down from an Eboe, but practically the same
story can be found among all the cloth-making tribes in West Africa.</i></p>
<p>In the old times there was a man who was a great hunter; but he had
a bad wife, and when he made medicine to put on his spear, she made
medicine against his spear, but he knew nothing of this thing and went
out after bush cow.</p>
<p>By and by he found a big bush cow, and threw his spear at it, but
the bush cow came on, and drove its horns through his thigh, so the
man crept home, and lay in his house very sick, and the witch doctor
found out which of his wives had witched the spear, and they killed
her, and for many days the man could not go out hunting. But he
was a great hunter, and his liver grew hot in him for the bush, so he
dragged himself to the bush, and lay there every day. One day,
as he lay, he saw a big spider making a net on a bush and he watched
him. By and by he saw how the spider caught his game, and that
the spider was a great hunter, and the man said “If I had hunted
as this spider hunts, if I had made a trap like that and put it in the
bush and then gone aside and let the game get into it and weary itself
to death quickly, - quicker and safer than they do in pit-falls - that
bush cow would not have gored me.” And so after a time he
tried to make a net like the spider’s, out of bush rope, and he
did this thing and put his net into the forest, and caught bush deer
(gazelles) and earthpig (pangolins) and porcupines, and he made more
nets, and every net he made was better, and he grew well, and became
a greater hunter than before. One day he made a very fine net,
and his wife said “This is a cloth, it is better than our cloth
(bark cloth) because when the rain gets to it, it does not shrivel.
Make me a cloth like this and then I will beat it with the mallet and
wear it.” And the man tried to do this thing, but he could
not get it a good shape and he said, “Yet the spider gets a shape
in his cloth. I will go and ask him again this thing.”
And he went to the spider, and took him another offering, and said:
“Oh, my lord, teach me more things.” And he sat and
watched him for many days. By and by he saw more (his eyes were
opened) and he saw the spider made his net on sticks, and so he went
home and got fine bush rope that he had collected, and taken there,
to make his game nets with, and he brought them to the bush near the
spider, and fixing the strings on to the bush he made a new net and
he got shape into it, and he made more nets this way, and every net
he made was better. And his wife was pleased and gave him sons,
and by and by the man saw that he did not want all the sticks of a bush
to make his net on, only some of them; and so he took these home and
put them up in his house, and made his nets there, and after a time
his wife said: “Why do you make the stuff for me with that bush
rope? Why do you not make it with something finer?”
And he went into the bush and took offerings to the spider and said:
“Oh, my lord, teach me more things!” And he sat and
watched the spider, but the spider only went on making stuff out of
his belly. And the man said: “Oh, my lord, you pass me.
I cannot do this thing.” And as he went home he thought
and saw that there are trees, and there are bush ropes, thick bush rope
and thin bush rope, and then there is grass which was thinner still,
and he took the grass, and tried to make a net with it, and did this
thing and made more nets and every net he made was better. And
his wife was pleased and said “This is good cloth.”
And the man lived to be very old and was a great chief and a great hunter.
For it is good for a man to be a great hunter, and it is good for a
man to please women. This is the origin of the cloth loom.</p>
<p>It was in the old time, and men have got now thread on spools from
the white man, for the white man is a great spider; but this is how
the black man learnt to make cloth.</p>
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