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<h2> CHAPTER VI — OLD SATAN AND TOM WILSON'S NOSE </h2>
<p>“A nose, kind sir! Sure mother Nature,<br/>
With all her freaks, ne'er formed this feature.<br/>
If such were mine, I'd try and trade it,<br/>
And swear the gods had never made it.”<br/></p>
<p>After reducing the log cabin into some sort of order, we contrived, with
the aid of a few boards, to make a bed-closet for poor Tom Wilson, who
continued to shake every day with the pitiless ague. There was no way of
admitting light and air into this domicile, which opened into the general
apartment, but through a square hole cut in one of the planks, just wide
enough to admit a man's head through the aperture. Here we made Tom a
comfortable bed on the floor, and did the best we could to nurse him
through his sickness. His long, thin face, emaciated with disease, and
surrounded by huge black whiskers, and a beard of a week's growth, looked
perfectly unearthly. He had only to stare at the baby to frighten her
almost out of her wits.</p>
<p>“How fond that young one is of me,” he would say; “she cries for joy at
the sight of me.”</p>
<p>Among his curiosities, and he had many, he held in great esteem a huge
nose, made hollow to fit his face, which his father, a being almost as
eccentric as himself, had carved out of boxwood. When he slipped this nose
over his own (which was no beautiful classical specimen of a nasal organ),
it made a most perfect and hideous disguise. The mother who bore him never
would have recognised her accomplished son.</p>
<p>Numberless were the tricks he played off with this nose. Once he walked
through the streets of ——, with this proboscis attached to his
face. “What a nose! Look at the man with the nose!” cried all the boys in
the street. A party of Irish emigrants passed at the moment. The men, with
the courtesy natural to their nation, forbore to laugh in the gentleman's
face; but after they had passed, Tom looked back, and saw them bent half
double in convulsions of mirth. Tom made the party a low bow, gravely took
off his nose, and put it in his pocket.</p>
<p>The day after this frolic, he had a very severe fit of the ague, and
looked so ill that I really entertained fears for his life. The hot fit
had just left him, and he lay upon his bed bedewed with a cold
perspiration, in a state of complete exhaustion.</p>
<p>“Poor Tom,” said I, “he has passed a horrible day, but the worst is over,
and I will make him a cup of coffee.” While preparing it, Old Satan came
in and began to talk to my husband. He happened to sit directly opposite
the aperture which gave light and air to Tom's berth. This man was
disgustingly ugly. He had lost one eye in a quarrel. It had been gouged
out in the barbarous conflict, and the side of his face presented a
succession of horrible scars inflicted by the teeth of his savage
adversary. The nickname he had acquired through the country sufficiently
testified to the respectability of his character, and dreadful tales were
told of him in the neighbourhood, where he was alike feared and hated.</p>
<p>The rude fellow, with his accustomed insolence, began abusing the old
country folks.</p>
<p>The English were great bullies, he said; they thought no one could fight
but themselves; but the Yankees had whipped them, and would whip them
again. He was not afear'd of them, he never was afear'd in his life.</p>
<p>Scarcely were the words out of his mouth, when a horrible apparition
presented itself to his view. Slowly rising from his bed, and putting on
the fictitious nose, while he drew his white nightcap over his ghastly and
livid brow, Tom thrust his face through the aperture, and uttered a
diabolical cry; then sank down upon his unseen couch as noiselessly as he
had arisen. The cry was like nothing human, and it was echoed by an
involuntary scream from the lips of our maid-servant and myself.</p>
<p>“Good God! what's that?” cried Satan, falling back in his chair, and
pointing to the vacant aperture. “Did you hear it? did you see it? It
beats the universe. I never saw a ghost or the devil before!”</p>
<p>Moodie, who had recognised the ghost, and greatly enjoyed the fun,
pretended profound ignorance, and coolly insinuated that Old Satan had
lost his senses. The man was bewildered; he stared at the vacant aperture,
then at us in turn, as if he doubted the accuracy of his own vision. “'Tis
tarnation odd,” he said; “but the women heard it too.”</p>
<p>“I heard a sound,” I said, “a dreadful sound, but I saw no ghost.”</p>
<p>“Sure an' 'twas himsel',” said my lowland Scotch girl, who now perceived
the joke; “he was a-seeken' to gie us puir bodies a wee fricht.”</p>
<p>“How long have you been subject to these sort of fits?” said I. “You had
better speak to the doctor about them. Such fancies, if they are not
attended to, often end in madness.”</p>
<p>“Mad!” (very indignantly) “I guess I'm not mad, but as wide awake as you
are. Did I not see it with my own eyes? And then the noise—I could
not make such a tarnation outcry to save my life. But be it man or devil,
I don't care, I'm not afear'd,” doubling his fist very undecidedly at the
hole. Again the ghastly head was protruded—the dreadful eyes rolled
wildly in their hollow sockets, and a yell more appalling than the former
rang through the room. The man sprang from his chair, which he overturned
in his fright, and stood for an instant with his one-eyeball starting from
his head, and glaring upon the spectre; his cheeks deadly pale; the cold
perspiration streaming from his face; his lips dissevered, and his teeth
chattering in his head.</p>
<p>“There—there—there. Look—look, it comes again!—the
devil!—the devil!”</p>
<p>Here Tom, who still kept his eyes fixed upon his victim, gave a knowing
wink, and thrust his tongue out of his mouth.</p>
<p>“He is coming!—he is coming!” cried the affrighted wretch; and
clearing the open doorway with one leap, he fled across the field at full
speed. The stream intercepted his path—he passed it at a bound,
plunged into the forest, and was out of sight.</p>
<p>“Ha, ha, ha!” chuckled poor Tom, sinking down exhausted on his bed. “Oh
that I had strength to follow up my advantage, I would lead Old Satan such
a chase that he should think his namesake was in truth behind him.”</p>
<p>During the six weeks that we inhabited that wretched cabin, we never were
troubled by Old Satan again.</p>
<p>As Tom slowly recovered, and began to regain his appetite, his soul
sickened over the salt beef and pork, which, owing to our distance from
——, formed our principal fare. He positively refused to touch
the sad bread, as my Yankee neighbours very appropriately termed the
unleavened cakes in the pan; and it was no easy matter to send a man on
horseback eight miles to fetch a loaf of bread.</p>
<p>“Do, my dear Mrs. Moodie, like a good Christian as you are, give me a
morsel of the baby's biscuit, and try and make us some decent bread. The
stuff your servant gives us is uneatable,” said Wilson to me, in most
imploring accents.</p>
<p>“Most willingly. But I have no yeast; and I never baked in one of those
strange kettles in my life.”</p>
<p>“I'll go to old Joe's wife and borrow some,” said he; “they are always
borrowing of you.” Away he went across the field, but soon returned. I
looked into his jug—it was empty. “No luck,” said he; “those stingy
wretches had just baked a fine batch of bread, and they would neither lend
nor sell a loaf; but they told me how to make their milk-emptyings.”</p>
<p>“Well, discuss the same;” but I much doubted if he could remember the
recipe.</p>
<p>“You are to take an old tin pan,” said he, sitting down on the stool, and
poking the fire with a stick.</p>
<p>“Must it be an old one?” said I, laughing.</p>
<p>“Of course; they said so.”</p>
<p>“And what am I to put into it?”</p>
<p>“Patience; let me begin at the beginning. Some flour and some milk—but,
by George! I've forgot all about it. I was wondering as I came across the
field why they called the yeast <i>milk</i>-emptyings, and that put the
way to make it quite out of my head. But never mind; it is only ten
o'clock by my watch. I having nothing to do; I will go again.”</p>
<p>He went. Would I had been there to hear the colloquy between him and Mrs.
Joe; he described it something to this effect:—</p>
<p>Mrs. Joe: “Well, stranger, what do you want now?”</p>
<p>Tom: “I have forgotten the way you told me how to make the bread.”</p>
<p>Mrs. Joe: “I never told you how to make bread. I guess you are a fool.
People have to raise bread before they can bake it. Pray who sent you to
make game of me? I guess somebody as wise as yourself.”</p>
<p>Tom: “The lady at whose house I am staying.”</p>
<p>Mrs. Joe: “Lady! I can tell you that we have no ladies here. So the old
woman who lives in the old log shanty in the hollow don't know how to make
bread. A clever wife that! Are you her husband?” (Tom shakes his head.)—“Her
brother?”—(Another shake.)—“Her son? Do you hear? or are you
deaf?” (Going quite close up to him.)</p>
<p>Tom (moving back): “Mistress, I'm not deaf; and who or what I am is
nothing to you. Will you oblige me by telling me how to make the
mill-emptyings; and this time I'll put it down in my pocket-book.”</p>
<p>Mrs. Joe (with a strong sneer): “Mill-emptyings! Milk, I told you. So you
expect me to answer your questions, and give back nothing in return. Get
you gone; I'll tell you no more about it.”</p>
<p>Tom (bowing very low): “Thank you for your civility. Is the old woman who
lives in the little shanty near the apple-trees more obliging?”</p>
<p>Mrs. Joe: “That's my husband's mother. You may try. I guess she'll give
you an answer.” (Exit, slamming the door in his face.)</p>
<p>“And what did you do then ?” said I.</p>
<p>“Oh, went of course. The door was open, and I reconnoitred the premises
before I ventured in. I liked the phiz of the old woman a deal better than
that of her daughter-in-law, although it was cunning and inquisitive, and
as sharp as a needle. She was busy shelling cobs of Indian corn into a
barrel. I rapped at the door. She told me to come in, and in I stepped.
She asked me if I wanted her. I told her my errand, at which she laughed
heartily.”</p>
<p>Old woman: “You are from the old country, I guess, or you would know how
to make milk-emptyings. Now, I always prefer bran-emptyings. They make the
best bread. The milk, I opine, gives it a sourish taste, and the bran is
the least trouble.”</p>
<p>Tom: “Then let us have the bran, by all means. How do you make it?”</p>
<p>Old woman: “I put a double handful of bran into a small pot, or kettle,
but a jug will do, and a teaspoonful of salt; but mind you don't kill it
with salt, for if you do, it won't rise. I then add as much warm water, at
blood-heat, as will mix it into a stiff batter. I then put the jug into a
pan of warm water, and set it on the hearth near the fire, and keep it at
the same heat until it rises, which it generally will do, if you attend to
it, in two or three hours' time. When the bran cracks at the top, and you
see white bubbles rising through it, you may strain it into your flour,
and lay your bread. It makes good bread.”</p>
<p>Tom: “My good woman, I am greatly obliged to you. We have no bran; can you
give me a small quantity?”</p>
<p>Old woman: “I never give anything. You Englishers, who come out with
stacks of money, can afford to buy.”</p>
<p>Tom: “Sell me a small quantity.”</p>
<p>Old woman: “I guess I will.” (Edging quite close, and fixing her sharp
eyes on him.) “You must be very rich to buy bran.”</p>
<p>Tom (quizzically): “Oh, very rich.”</p>
<p>Old woman: “How do you get your money?”</p>
<p>Tom (sarcastically): “I don't steal it.”</p>
<p>Old woman: “Pr'aps not. I guess you'll soon let others do that for you, if
you don't take care. Are the people you live with related to you?”</p>
<p>Tom (hardly able to keep his gravity): “On Eve's side. They are my
friends.”</p>
<p>Old woman (in surprise): “And do they keep you for nothing, or do you work
for your meat?”</p>
<p>Tom (impatiently): “Is that bran ready?” (The old woman goes to the binn,
and measures out a quart of bran.) “What am I to pay you?”</p>
<p>Old woman: “A York shilling.”</p>
<p>Tom (wishing to test her honesty): “Is there any difference between a York
shilling and a shilling of British currency?”</p>
<p>Old woman (evasively): “I guess not. Is there not a place in England
called York?” (Looking up and leering knowingly in his face.)</p>
<p>Tom (laughing): “You are not going to come York over me in that way, or
Yankee either. There is threepence for your pound of bran; you are
enormously paid.”</p>
<p>Old woman (calling after him): “But the recipe; do you allow nothing for
the recipe?”</p>
<p>Tom: “It is included in the price of the bran.”</p>
<p>“And so,” said he, “I came laughing away, rejoicing in my sleeve that I
had disappointed the avaricious old cheat.”</p>
<p>The next thing to be done was to set the bran rising. By the help of Tom's
recipe, it was duly mixed in the coffee-pot, and placed within a tin pan,
full of hot water, by the side of the fire. I have often heard it said
that a watched pot never boils; and there certainly was no lack of
watchers in this case. Tom sat for hours regarding it with his large heavy
eyes, the maid inspected it from time to time, and scarce ten minutes were
suffered to elapse without my testing the heat of the water, and the state
of the emptyings; but the day slipped slowly away, and night drew on, and
yet the watched pot gave no signs of vitality. Tom sighed deeply when we
sat down to tea with the old fare.</p>
<p>“Never mind,” said he, “we shall get some good bread in the morning; it
must get up by that time. I will wait till then. I could almost starve
before I could touch these leaden cakes.”</p>
<p>The tea-things were removed. Tom took up his flute, and commenced a series
of the wildest voluntary airs that ever were breathed forth by human
lungs. Mad jigs, to which the gravest of mankind might have cut eccentric
capers. We were all convulsed with laughter. In the midst of one of these
droll movements, Tom suddenly hopped like a kangaroo (which feat he
performed by raising himself upon tip-toes, then flinging himself forward
with a stooping jerk), towards the hearth, and squinting down into the
coffee-pot in the most quizzical manner, exclaimed, “Miserable chaff! If
that does not make you rise nothing will.”</p>
<p>I left the bran all night by the fire. Early in the morning I had the
satisfaction of finding that it had risen high above the rim of the pot,
and was surrounded by a fine crown of bubbles.</p>
<p>“Better late than never,” thought I, as I emptied the emptyings into my
flour. “Tom is not up yet. I will make him so happy with a loaf of new
bread, nice home-baked bread, for his breakfast.” It was my first Canadian
loaf. I felt quite proud of it, as I placed it in the odd machine in which
it was to be baked. I did not understand the method of baking in these
ovens; or that my bread should have remained in the kettle for half an
hour, until it had risen the second time, before I applied the fire to it,
in order that the bread should be light. It not only required experience
to know when it was in a fit state for baking, but the oven should have
been brought to a proper temperature to receive the bread. Ignorant of all
this, I put my unrisen bread into a cold kettle, and heaped a large
quantity of hot ashes above and below it. The first intimation I had of
the result of my experiment was the disagreeable odour of burning bread
filling the house.</p>
<p>“What is this horrid smell?” cried Tom, issuing from his domicile, in his
shirt sleeves. “Do open the door, Bell (to the maid); I feel quite sick.”</p>
<p>“It is the bread,” said I, taking the lid of the oven with the tongs.
“Dear me, it is all burnt!”</p>
<p>“And smells as sour as vinegar,” says he. “The black bread of Sparta!”</p>
<p>Alas! for my maiden loaf! With a rueful face I placed it on the breakfast
table. “I hoped to have given you a treat, but I fear you will find it
worse than the cakes in the pan.”</p>
<p>“You may be sure of that,” said Tom, as he stuck his knife into the loaf,
and drew it forth covered with raw dough. “Oh, Mrs. Moodie! I hope you
make better books than bread.”</p>
<p>We were all sadly disappointed. The others submitted to my failure
good-naturedly, and made it the subject of many droll, but not unkindly,
witicisms. For myself, I could have borne the severest infliction from the
pen of the most formidable critic with more fortitude than I bore the
cutting up of my first loaf of bread.</p>
<p>After breakfast, Moodie and Wilson rode into the town; and when they
returned at night brought several long letters for me. Ah! those first
kind letters from home! Never shall I forget the rapture with which I
grasped them—the eager, trembling haste with which I tore them open,
while the blinding tears which filled my eyes hindered me for some minutes
from reading a word which they contained. Sixteen years have slowly passed
away—it appears half a century—but never, never can home
letters give me the intense joy those letters did. After seven years'
exile, the hope of return grows feeble, the means are still less in our
power, and our friends give up all hope of our return; their letters grow
fewer and colder, their expressions of attachment are less vivid; the
heart has formed new ties, and the poor emigrant is nearly forgotten.
Double those years, and it is as if the grave had closed over you, and the
hearts that once knew and loved you know you no more.</p>
<p>Tom, too, had a large packet of letters, which he read with great glee.
After re-perusing them, he declared his intention of setting off on his
return home the next day. We tried to persuade him to stay until the
following spring, and make a fair trial of the country. Arguments were
thrown away upon him; the next morning our eccentric friend was ready to
start.</p>
<p>“Good-bye!” quoth he, shaking me by the hand as if he meant to sever it
from the wrist. “When next we meet it will be in New South Wales, and I
hope by that time you will know how to make better bread.” And thus ended
Tom Wilson's emigration to Canada. He brought out three hundred pounds,
British currency; he remained in the country just four months, and
returned to England with barely enough to pay his passage home.</p>
<h3> THE BACKWOODSMAN </h3>
<p>Son of the isles! rave not to me<br/>
Of the old world's pride and luxury;<br/>
Why did you cross the western deep,<br/>
Thus like a love-lorn maid to weep<br/>
O'er comforts gone and pleasures fled,<br/>
'Mid forests wild to earn your bread?<br/>
<br/>
Did you expect that Art would vie<br/>
With Nature here, to please the eye;<br/>
That stately tower, and fancy cot,<br/>
Would grace each rude concession lot;<br/>
That, independent of your hearth,<br/>
Men would admit your claims to birth?<br/>
<br/>
No tyrant's fetter binds the soul,<br/>
The mind of man's above control;<br/>
Necessity, that makes the slave,<br/>
Has taught the free a course more brave;<br/>
With bold, determined heart to dare<br/>
The ills that all are born to share.<br/>
<br/>
Believe me, youth, the truly great<br/>
Stoop not to mourn o'er fallen state;<br/>
They make their wants and wishes less,<br/>
And rise superior to distress;<br/>
The glebe they break—the sheaf they bind—<br/>
But elevates a noble mind.<br/>
<br/>
Contented in my rugged cot,<br/>
Your lordly towers I envy not;<br/>
Though rude our clime and coarse our cheer,<br/>
True independence greets you here;<br/>
Amid these forests, dark and wild,<br/>
Dwells honest labour's hardy child.<br/>
<br/>
His happy lot I gladly share,<br/>
And breathe a purer, freer air;<br/>
No more by wealthy upstart spurn'd,<br/>
The bread is sweet by labour earn'd;<br/>
Indulgent heaven has bless'd the soil,<br/>
And plenty crowns the woodman's toil.<br/>
<br/>
Beneath his axe, the forest yields<br/>
Its thorny maze to fertile fields;<br/>
This goodly breadth of well-till'd land,<br/>
Well-purchased by his own right hand,<br/>
With conscience clear, he can bequeath<br/>
His children, when he sleeps in death.<br/></p>
<p><br/><br/></p>
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